Processing method of frozen whole hairtails
A processing method and hairtail technology, applied in the direction of freezing/cooling preservation of meat/fish, etc., can solve the problems of hard fish meat, poor taste, and difficulty in ensuring the fresh quality of hairtail, and achieve tender taste, high nutritional value and economic value Effect
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[0019] The present invention will be further described below with an embodiment
[0020] A processing method for frozen hairtail, comprising the following steps:
[0021] (1) Purchase of raw materials
[0022] Directly purchase the wild hairtail that has just been transported back to the port and add ice for insurance from the local ocean fishing port, and continue to add ice for insurance on the way to the processing plant;
[0023] (2) Selection of raw materials
[0024] Send the obtained hairtail to the selection workbench, add ice to the workbench to keep it fresh, and select hairtails with a body shape that is intact, shiny, with black and bright eyes weighing more than 200g;
[0025] (3) Cleaning and gutting
[0026] Wash the selected hairtail with clean water below 5°C, and then send it to the processing table for laparotomy to remove the internal organs. After the internal organs are removed, rinse the hairtail with running water;
[0027] (4) Arrangement and quick...
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