Bean bag string capable of nourishing liver and kidney and tranquilizing mind by nourishing heart and preparing method of bean bag string

A technology that nourishes the mind, calms the nerves, and nourishes the liver and kidneys. It is applied in food preparation, food science, and the function of food ingredients to achieve the effects of accelerating production speed, increasing taste and health effects, and accurate production data.

Inactive Publication Date: 2015-12-02
HARBIN TIANYI ECOLOGICAL AGRI BYPROD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, the bean buns or sticky bean buns sold in the market are all traditional foods. The market share is almost saturated, and long-term consumption of bean buns or sticky bean buns made by the existing technology will cause discomfort in the human stomach and other organs to varying degrees, such as common gastric acid, bloating, etc.; now urgently develop novel taste and efficacy new bean bag

Method used

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  • Bean bag string capable of nourishing liver and kidney and tranquilizing mind by nourishing heart and preparing method of bean bag string

Examples

Experimental program
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Effect test

Embodiment 1

[0031] A bean bag skewer for nourishing the liver and kidney, nourishing the heart and calming the nerves, comprising dough and bean stuffing wrapped in the dough; it is characterized in that: the dough comprises the following raw materials in parts by weight: 40-55 parts of wheat flour, 13-18 parts of corn flour 2-4 parts of glutinous rice flour, 1-2 parts of white radish powder, 2-3 parts of fig powder, 1-2 parts of tomato powder, 5-7 parts of active dry yeast; Raw materials: 60-70 parts of red bean, 10-12 parts of medlar, 8-10 parts of Sophora japonica, 5-8 parts of lotus seeds.

Embodiment 2

[0033] The dough comprises the following raw materials in parts by weight: 50 parts of wheat flour, 15 parts of corn flour, 3 parts of glutinous rice flour, 2 parts of white radish powder, 3 parts of fig powder, 2 parts of tomato powder, and 6 parts of active dry yeast; The bean paste includes the following raw materials in parts by weight: 65 parts of red bean, 11 parts of medlar, 9 parts of Sophora japonica, and 6 parts of lotus seed.

Embodiment 3

[0035] The preparation method of the described tonifying liver and kidney, nourishing the heart and tranquilizing the mind, the specific steps are:

[0036] 1. Kneading dough: Mix the wheat flour, corn flour, glutinous rice flour, white radish powder, fig powder, tomato powder, and active dry yeast in the above dough raw materials according to the above weight ratio and put them into the dough mixer , add an appropriate amount of warm water and stir to make a dough, put the dough into a kneader and knead it fully, when the dough is elastic and not sticky, put the dough into a proofer, at a temperature of 30-45°C and a humidity of 80 Proof for 1-3 hours at -90%, take it out for later use;

[0037] 2. Filling: Put the medlar, Sophora japonica, and lotus seeds in the above raw materials of bean stuffing into clean water and clean them, remove the core of the medlar and lotus seeds, and then put the processed raw materials into the dicing machine Cut into cubes or flakes, c...

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Abstract

The invention discloses a bean bag string capable of nourishing the liver and the kidney and tranquilizing mind by nourishing the heart. The bean bag string comprises wrappers and bean stuffing wrapped in the wrappers. The wrappers comprise wheat flour, corn flour, glutinous rice flour, white radish powder, fig powder, tomato powder and active dry yeast in weight parts. The bean stuffing comprises red beans, barbary wolfberry fruit, sophora flowers and lotus seeds in weight parts. The bean bag string is prepared through the steps of dough kneading, stuffing preparing, stuffing wrapping, steaming, finished product stringing and the like. Various food materials are fully used, bean bags are transformed into modern food from traditional food, the eating manner and method of the bean bags are increased, the taste and the healthcare function of the bean bags are increased, and the consumer market of the bean bags becomes wider. Modern mechanical equipment is sufficiently used, the production speed of the bean bags is increased, the preparing steps are simplified, the production data become accurate, and thus the high-quality bean bag string is prepared.

Description

technical field [0001] The invention relates to the field of food health care, in particular to a bean bag skewer for nourishing the liver and kidney, nourishing the heart and calming the nerves and a preparation method thereof. Background technique [0002] Bean buns are a kind of food that uses yellow rice (large yellow rice or small yellow rice) noodles as the skin, stuffed with red bean paste, and is steamed and eaten. Usually occurs in northern China. However, with the migration of the population in many areas of North China, bean buns with white flour as the skin gradually appeared. In order to distinguish them from steamed buns, red dots were used on them, and the fillings were gradually simplified. Instead of bean paste, red beans were cooked directly Cooked, added sugar, it seems that the stuffing of bean buns are all grains. In Northeast China, bean buns are also called sticky bean buns, but not bean stuffing buns. Douban buns refer to bean buns with white skin. ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/00A23L1/105A23L1/29A23L1/20A23L1/212A23L7/104A23L11/00A23L19/00A23L33/00
CPCA23V2002/00A23V2250/76A23V2200/30A23V2200/314A23V2200/32
Inventor 葛红东
Owner HARBIN TIANYI ECOLOGICAL AGRI BYPROD
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