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Dark plum drink with efficacy of treating joint pain

A technology of sour plum and soreness, which is applied in the field of sour plum drink, which can solve the problems of timely treatment of joint soreness, no treatment of joint pain, and inability to cure rheumatism, etc., and achieve the effect of increasing vitality, increasing acceptance, and eliminating fatigue

Inactive Publication Date: 2015-12-30
姜秀芹
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, most people do not treat joint pain in time, leading to the development of incurable rheumatism
[0003] The reason why people don't get timely treatment for joint pain is because the medicine is too bitter and expensive

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] A sour plum drink with the effect of treating sore joints, comprising the following components: Fangji 21g, Dried Ginger 20g, Cucumber root 15g, Watermelon root 15g, Watermelon 15g, Dendrobium japonica 15g, Daphne flower 15g, Corn silk 15g , 15g Sugama root, 9g mountain branch root, 9g white mustard seed, 9g rehmannia root, 9g mountain whip, 9g sand garden seed, 12g reed root, 25g loofah, 90g sour plum powder.

[0035] The preparation method of the above-mentioned sour plum drink with the effect of treating sore joints, the specific steps are:

[0036] 1) According to the quality ratio, take the traditional Chinese medicine Fangji, dried ginger, scorpion root, scallion root, water lily, medeng wood, Daphne flower, corn silk, sage root, mountain branch root, white mustard seed, rehmannia glutinosa, and mountain whip , sand garden seeds, reed rhizome and loofah, boiled with water, the quality of the added water is 13 times of the total mass of the traditional Chinese medi...

Embodiment 2

[0041] A sour plum drink with the effect of treating sore joints, comprising the following components: Fangji 15g, Dried Ginger 18g, Cucumber root 13g, Watermelon root 13g, Watermelon 13g, Dendrobium japonica 18g, Daphne flower 18g, Corn silk 18g , 18g Sugama root, 10g mountain branch root, 8g white mustard seed, 8g rehmannia root, 8g mountain whip, 8g sand garden seed, 10g reed root, 30g loofah, 120g sour plum powder.

[0042] The preparation method of the sour plum drink with the effect of treating sore joints comprises the following steps:

[0043] 1) According to the quality ratio, take the traditional Chinese medicine Fangji, dried ginger, scorpion root, scallion root, water lily, medeng wood, Daphne flower, corn silk, sage root, mountain branch root, white mustard seed, rehmannia glutinosa, and mountain whip , Shayuanzi, reed rhizome and loofah, boiled with water, the quality of the added water is 15 times of the total mass of the traditional Chinese medicine, and boiled...

Embodiment 3

[0048] A sour plum drink with the effect of treating sore joints, comprising the following components: Fangji 25g, Dried Ginger 22g, Cucumber root 18g, Watermelon root 18g, Watermelon 18g, Dendrobium japonica 13g, Daphne flower 13g, Corn silk 13g , 13g of Kanmao root, 8g of mountain branch root, 10g of white mustard seed, 10g of rehmannia root, 10g of mountain whip, 10g of sand garden seed, 18g of reed root, 20g of loofah, 60g of sour plum powder.

[0049] The preparation method of the sour plum drink with the effect of treating sore joints comprises the following steps:

[0050] 1) According to the quality ratio, take the traditional Chinese medicine Fangji, dried ginger, scorpion root, scallion root, water lily, medeng wood, Daphne flower, corn silk, sage root, mountain branch root, white mustard seed, rehmannia glutinosa, and mountain whip , Shayuanzi, reed rhizome and loofah, boiled with water, the quality of the added water is 12 times of the total mass of the traditional...

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Abstract

The invention discloses a dark plum drink with efficacy of treating joint pain and relates to the field of functional drinks. The dark plum drink comprises roots of fangji, dried ginger, roots of large-leaved dogwood, beet, nymphoides peltatum, maytenus confertiflorus, scented daphne flowers, corn stigma, villose themeda rhizomes, pittosporum roots, white mustard seeds, dried rehmannia roots, herb of attenuate St. John's wort, semen astragali complanati, reed rhizomes, loofah sponge and dark plum powder. Roots of large-leaved dogwood, beet, scented daphne flowers, villose themeda rhizomes and pittosporum roots are taken as effective ingredients for treating joint pain and matched with other ingredients, and the efficacy of collateral dredging, blood activation, wind expelling, pain relieving and the like is realized. Conditioning is performed according to a joint pain root cause determined according to traditional Chinese medicines, accordingly, the joint pain is clearly treated, and the efficacy of treating the pain joint is realized through compatibility of medicines for conditioning the spleen, the liver, the kidney, the stomach and the like. The clinic application of the traditional Chinese medicine is safe, and the dark plum drink doesn't stimulate the internal organs; the dark plum powder is used for seasoning, and the acceptability of the drink is increased; meanwhile, the dark plum can eliminate fatigue and increase the vitality.

Description

technical field [0001] The invention relates to the technical field of functional drinks, in particular to a sour plum drink with the effect of treating joint pain. Background technique [0002] More and more people suffer from sore joints, especially in rainy weather or cold seasons. However, most people do not treat joint pain in time, leading to the development of incurable rheumatism. [0003] The reason why people don't get timely treatment for joint pain is because the medicine is too bitter and expensive. Therefore it is of great significance to develop a kind of sour plum drink with the effect of treating arthralgia. Contents of the invention [0004] In order to make up for the above deficiencies, the invention provides a sour plum drink which has the effect of treating sore joints and has a good taste. [0005] The technical scheme that the present invention takes is: [0006] The invention discloses a sour plum drink with the effect of treating sore joints, ...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L1/30
CPCA23L2/38A23V2002/00A23V2200/30
Inventor 姜秀芹
Owner 姜秀芹