Low-sugar cereal nutritional powder and preparation method thereof

A technology of nutritional powder and miscellaneous grains, which is applied in the field of low-sugar miscellaneous grains nutritional powder and its preparation, can solve the problems of poor taste of granules, rough taste of grains and miscellaneous grains, and difficulty in digestion and absorption, so as to reduce blood sugar in the body, protect human health, and improve immunity Effect

Inactive Publication Date: 2016-01-27
ANHUI YANZHIFANG FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, because whole grains have a rough taste and are not easy to digest and absorb, especially if they are prepared and eaten by conventional methods, it is difficult to arouse the appetite of young people
Therefore, in order to maintain people's dependence on whole grains, so as to achieve the purpose of maintaining people's dietary nutrition balance, it is necessary to carry out deep processing of whole grains, and granules are a food form that most people are willing to accept. There are many kinds of granules on the market. Each of them is different, but even so, it cannot meet people's continuous demand for different drinks with different nutritional components and different tastes after the improvement of living standards.
However, the mouthfeel of granules prepared from miscellaneous grains is poor, and they are not attractive enough to consumers. Usually, a large amount of additives need to be added during preparation to ensure the taste and stability of granules

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] A low -sugar -miscellaneous nutritional powder, which is made of the main materials of the following weights: including 20 pieces of linseed, 16 copies of sago, 19 Huaishan, 14 copies of Danpi, 13 copies of 菟 子, 18 Yuzhu, 19 Poria 19 copies, 11 walnuts, 14 parts of hazelnuts, 12 copies of lilies, 16 copies, 17 salt, 17 copies of cardamom, 19 rye, and 16 copies of Houttuynia cordata.

[0026] The preparation method of a low -sugar -miscellaneous nutrition powder, including the following steps:

[0027] 1) Take 20 to 29 copies of linen seeds and 14 ~ 18 copies of hazelnuts. By filtering the box to select the linen seeds and hazelnuts, take the empty shell and debris away through the wind, get the full granules and the hazelnuts, and then can then be able to.Remove the linen seeds and hazelnuts, and then stir -fry the oil -free hot pot, so that the material is half -cooked until the aroma, and then cools it.

[0028] 2) Take Poria 19 ~ 26 parts, scrape Poria to remove the skin...

Embodiment 2

[0038] A low -sugar -miscellaneous nutritional powder, including 25 linen seeds, 21 copies of sago, 21 copies of Huaishan, 17 copies of Danpi, 17 copies of silk, 23 Yuzhu, 22 PoriaShop, 18 parts, 20 salt, 21 copies of cardamom, 24 rye, and 19 copus of Houttuynia cordata.

[0039] The preparation method of a low -sugar -miscellaneous nutrition powder, including the following steps:

[0040] 1) Take 20 to 29 copies of linen seeds and 14 ~ 18 copies of hazelnuts. By filtering the box to select the linen seeds and hazelnuts, take the empty shell and debris away through the wind, get the full granules and the hazelnuts, and then can then be able to.Remove the linen seeds and hazelnuts, and then stir -fry the oil -free hot pot, so that the material is half -cooked until the aroma, and then cools it.

[0041] 2) Take Poria 19 ~ 26 parts, scrape Poria to remove the skin, and then squeeze Poria by pressing the press, separate Poria's fiber and starch, and further solidify the starch and re...

Embodiment 3

[0051] A low -sugar and miscellaneous nutritional powder, including 29 linen seeds, 25 copies of sago, 24 copies of Huaishan, 21 copies of Danpi, 21 copies of silk, 28 Yuzhu, 26 Poria23 parts, 22 parts of green, 22 salt, 25 cardamom, 29 rye and 22 Houttuynia cordata.

[0052] The preparation method of a low -sugar -miscellaneous nutrition powder, including the following steps:

[0053] 1) Take 29 linen seeds and 18 parts of hazelnuts. By filtering the box to select the linen seeds and hazelnuts, take the shell and debris through the wind, obtain the full granules and the hazelnuts, and then the flaxe seeds and the linen seeds can be used.Hazelnuts to remove the shell, and then stir -fry the oil -free hot pot, so that the material is half -cooked until the aroma is produced, and then cooled.

[0054] 2) Take 26 copies of Poria, scrape the skin of Poria, and then squeeze Poria by pressing the presses to separate Poria's fiber and starch to further solidify the starch and remove the ...

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PUM

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Abstract

The invention discloses a low-sugar cereal nutritional powder and its preparation method. The low-sugar cereal nutritional powder is prepared from the following main materials (by weight): 20-29 parts of flaxseed, 16-25 parts of sago, 19-24 parts of Chinese yam, 14-21 parts of cortex moutan, 13-21 parts of semen cuscutae, 18-28 parts of polygonatum odoratum, 19-26 parts of poria cocos, 11-16 parts of walnut, 14-18 parts of hazelnut, 12-18 parts of lily, 16-23 parts of highland barley, 17-22 parts of salt, 17-25 parts of fructus amomi rotundus, 19-29 parts of rye and 16-22 parts of cordate houttuynia. According to the low-sugar cereal nutritional powder and its preparation method, cereal, traditional Chinese medicines and electuary are combined. Thus, the low-sugar cereal nutritional powder is acceptable to consumers.

Description

Technical field [0001] The present invention specifically involves a low -sugar -miscellaneous nutritional powder and their preparation methods. Background technique [0002] Grain miscellaneous grain refers to the general name of small varieties of grains, small varieties of beans and potato.Mainly include buckwheat, oats, barley, small wheat, mi, millet, millet, corn, glutinous corn, broad beans, peas, mung beans, black beans, kidney beans, red beans, etc.my country is a large agricultural country, and the resources of miscellaneous grain are very rich and are the largest "miscellaneous kingdom" in the world.Miscellaneous grain has a long history, a variety of varieties, and widely distributed. [0003] Traditional Chinese medicine can be divided into drug therapy and food therapy according to the treatment method, also known as drug therapy and dietary therapy, and dietary therapy can be divided into two categories: Chinese medicine and dietary diet., Also known as "edible Chi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9064A61K9/14A23L7/10A23L33/10A61P3/10A61P37/04
Inventor 张丽琍
Owner ANHUI YANZHIFANG FOOD
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