Longan and red date health tea and making method thereof

A technology of health tea and longan, which is applied in the field of health tea, can solve problems such as poor taste and inability to meet the high demand of beverage taste, and achieve the effect of improving ingredients and efficacy

Inactive Publication Date: 2016-03-16
耿嘉蔚
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the improvement of people's living standards and the acceleration of the pace of life, people's demand for convenient and fast food and beverages is increasing. Taking beverages as an example, most of the beverages sold in the market are pure water or fruit juice beverages. Consider In view of Chinese people's habit of drinking tea and the many benefits of tea to people's identity, some businesses have also launched a small amount of tea drinks, but most of them are not good enough to meet people's growing high demand for drink taste

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] Embodiment 1: longan red jujube health tea, the weight parts (kg) of its constituent raw materials are: black tea 22, longan 18, red date slices 15, wolfberry 3, dried nuts 12, black bean skin 15, crabapple leaves 2.5, egg white 12 , Puhuang 4.5, Red Deer Antler Powder 3, American Ginseng 4.5, Ginseng Extract 0.25, Acanthopanax Extract 0.6, Roasted Walnut Kernel 22, Nutritious Bone Juice 3, Edible Acetic Acid 13 and appropriate amount of water.

[0016] The preparation method of longan jujube health tea comprises the following contents:

[0017] (1) Put wolfberry, crushed dried nuts, black bean skin, crabapple leaves, puhuang and American ginseng into an extraction tank according to parts by weight, heat to 65°C and bake for 15 minutes, then add water equal to 12% of the total weight of the drug times, heated to 95°C and boiled for 1-2 hours, when the temperature of the medicinal liquid dropped to 40°C, filtered to obtain the extract for later use;

[0018] (2) Take th...

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PUM

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Abstract

The invention discloses a longan and red date health tea, which comprises raw materials with parts by weight: black tea 20-25, longan 15-20, red date tablets 14-16, wolfberries 2-4, crushed dry nuts 10-15, black bean peels 10-20, hitom leaves 2-3, egg white 10-15, cattail pollen 4-5, cervus elaphus Linnaeus powder 2-4, american ginseng 4-5, ginseng extracts 0.2-0.3, acanthopanax senticosus extracts 0.5-0.7, roasted walnuts 20-25, nutrition bone juices 2-4, alimentary acetic acids 12-15 and moderate water. Compared with the prior art, the longan and red dates health tea has the functions of strengthening spleen, reducing blood fat, defying age, protecting liver, improving eyesight, preventing cancer and protecting health by adopting components such as the longan, the red date tablets and various care Chinese herbal medicines and the like, and greatly improves beneficial components and efficacy for human bodies by matching and promoting the various components with each other. Simultaneously, the nutrition bone juices supplies more nutrition value for the longan and red date health tea.

Description

technical field [0001] The invention relates to longan and jujube health-care tea and a preparation method thereof, belonging to the technical field of health-care tea. Background technique [0002] With the improvement of people's living standards and the acceleration of the pace of life, people's demand for convenient and fast food and beverages is increasing. Taking beverages as an example, most of the beverages sold in the market are pure water or fruit juice beverages. Consider In view of the Chinese people's habit of drinking tea and the many benefits of tea to people's identity, some businesses have also launched a small amount of tea drinks, but most of them are not good in taste and cannot meet people's growing high demand for drink taste. Contents of the invention [0003] The object of the present invention is to provide a longan and jujube health tea and a preparation method thereof. [0004] The present invention adopts following technical scheme: [0005] L...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14
CPCA23F3/14
Inventor 耿嘉蔚
Owner 耿嘉蔚
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