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Method for processing leisure food raw material and food of Pleurotus nebrodensis rich in organic selenium and zinc

The technology of Zinc Bailing mushroom and snack food is applied in food processing. It can solve the problems of difficult storage of fresh products and achieve the effect of rich nutrition, delicious nutrition and broad market prospect

Inactive Publication Date: 2016-03-23
镇江市丹徒区南山溪园茶叶专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, Bailing mushroom products in the market are mainly fresh products, but fresh products are not easy to store, and must be cooked to eat. Today, with the continuous development of the tourism and leisure industry, the development of edible fungus-flavored leisure food has a broad market and economic value.

Method used

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Examples

Experimental program
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Embodiment Construction

[0009] (1) Production scheme of selenium-enriched zinc-enriched Bailing mushroom

[0010] 1. Strain production: obtain high-quality Bailing mushroom strains through tissue separation, use selenium-enriched zinc-enriched strain culture medium, and produce cultivars through three-level breeding;

[0011] 2. Compost making and sterilization: make selenium-enriched zinc-rich Bailing mushroom cultivation compost by adding sodium selenite and zinc sulfate, make production bacteria bag, after adopting autoclaving, cooling;

[0012] 3. Inoculation: Inoculate the bacteria produced in (step 1) into the cooled culture material bacteria bag in (step 2) under aseptic condition;

[0013] 4. Cultivation of bacteria: Bacteria cultivation in the inoculated bacteria bag made in (step 3), temperature 21-25 degrees Celsius, humidity 70-80%, and keep the ventilation and sterile state, bacteria cultivation for 30-40 days;

[0014] 5. Scratching and fruiting: The fungus bags made in (step 4) are us...

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Abstract

The invention relates to a method for processing leisure food raw material and food of Pleurotus nebrodensis rich in organic selenium and zinc, and belongs to food processing. According to the method provided by the invention, a proper amount of sodium selenite and a proper amount of zinc sulfate are added in a culture medium and compost in a whole production process of Pleurotus nebrodensis, selenium and zinc enrichment capability of strains in the whole production process is improved, so that Pleurotus nebrodensis hyphae continuously absorb selenium in the culture medium in a growing process and convert the selenium into the organic selenium and zinc, and the Pleurotus nebrodensis rich in the organic selenium and zinc is produced; and then Pleurotus nebrodensis is processed into the delicious leisure food which is convenient to store and convey by a low-temperature deep-frying technology, and the product has four characteristics of health, leisure, rich nutrition and deliciousness, and is wide in market prospect. A technological process comprises the following steps: fresh Pleurotus nebrodensis picking, selecting, cleaning, slicing, color protecting and hardening, low-temperature deep-frying, deoiling, seasoning, sorting, finished product testing, and packaging.

Description

technical field [0001] The invention relates to a raw material of Bailing mushroom leisure food rich in organic selenium and zinc and a processing method of food [0002] , belonging to food processing. Background technique [0003] Bailing mushroom is a rare edible fungus with high edible and medicinal value. Its mushroom body is white in color, delicate in texture and delicious in taste. It is named after its resemblance to Ganoderma lucidum. Bailing mushroom is rich in nutrition. According to scientific determination, its protein content accounts for 20% of that of Pleurotus ostreatus. It contains 17 kinds of amino acids, multivitamins and inorganic salts. Bailing mushroom also has a certain medical value, and has the effects of eliminating accumulation, killing insects, antitussive, anti-inflammatory and preventing gynecological vaginal tumors. The medicinal value of Bailing mushroom is very high. It contains fungal polysaccharides, vitamins and other physiologically ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/04C05D9/02A23L31/00A23L33/00
CPCA01G18/00C05D9/02
Inventor 魏玉宝魏洁琼
Owner 镇江市丹徒区南山溪园茶叶专业合作社
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