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Composition for improving sleep and preparation method thereof

A technology for improving sleep and composition, which is applied in the field of sleep improving composition and its preparation, which can solve the problems of general effect and achieve the effect of easy absorption, simple preparation method and good taste

Inactive Publication Date: 2016-03-23
TIANJIN TIANSHI BIOLOGICAL DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are some health foods for improving sleep in the market, but the effect is average.

Method used

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  • Composition for improving sleep and preparation method thereof
  • Composition for improving sleep and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] A composition for improving sleep, which consists of the extract of Jinsixiaozao, the extract of Suanzaoren and the extract of Shouwu Teng, and the specific dosage is shown in Table 1. The preparation method is as follows:

[0025] (1) Preparation of Suanzaoren and Shouwuteng Extract: Weigh the broken Suanzaoren and Shouwuteng cut into sections, add 10 times of purified water to extract, boil for 3 hours, extract 3 times, combine the extracts, concentrate under reduced pressure, After precipitation with ethanol, take the supernatant, remove ethanol under reduced pressure, concentrate, and set the volume to 1.5 times the weight of the medicinal material;

[0026] (2) Preparation of Jinsixiaozao extract: Jinsixiaozao is washed, peeled and cored, crushed, added with 8 times purified water, extracted at 70°C for 6 hours, then kept at 35°C, passed through pectinase and cellulose Enzyme hydrolysis for 4 hours, the added amount of pectinase and cellulase are both 0.05% (V / V) ...

Embodiment 2

[0033] A composition for improving sleep, which consists of jujube extract, Jujube seed extract, Shouwu vine extract and γ-aminobutyric acid. The specific dosage is shown in Table 2. The preparation method is as follows:

[0034] (1) Preparation of Suanzaoren and Shouwuteng Extract: Weigh the broken Suanzaoren and Shouwuteng cut into sections, add 12 times of purified water to extract, boil for 4 hours, extract 3 times, combine the extracts, concentrate under reduced pressure, After precipitation with ethanol, take the supernatant, remove ethanol under reduced pressure, concentrate, and set the volume to twice the weight of the medicinal material;

[0035] (2) Preparation of Jinsizizizao extract: Jinsizizizao is cleaned, peeled and cored, crushed, added with purified water 10 times the total weight of Jinsizizizi, extracted at 80°C for 8h, then kept at 40°C, passed Carry out enzymolysis with pectinase and cellulase for 5 hours, the added amount of the pectinase and cellulase ...

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PUM

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Abstract

The invention provides a composition for improving sleep and preparation method thereof. The composition is prepared from, by weight, 10-60 parts of golden silk jujube extract, 10-45 parts of spina date seed extract and 10-45 parts of multiflower knotweed vine extract in a mixing mode. Components of the compositions have synergistic effect, and the sleep improvement effect is remarkable; the composition is free of side effect, good to taste, easy to absorb and convenient to take; besides, the composition is simple in preparation method, convenient to use and suitable for the requirement of large-scale industrial production.

Description

technical field [0001] The invention relates to the field of health food, in particular to a composition for improving sleep and a preparation method thereof. Background technique [0002] Sleep is an important physiological process of human life, and one-third of a person's life will be spent in sleep. Good sleep is the guarantee of high labor efficiency and the basis for maintaining physical strength and health. With the accelerated pace of life and increased work pressure, the number of people suffering from sleep disorders is increasing. Long-term lack of sleep and poor sleep quality not only reduce the quality of life and affect work efficiency, but also increase the hidden dangers of accidents and the risk of mental illness. . [0003] So it is necessary to develop a health food with the function of improving sleep. Existing some health food that improves sleep on the market, but effect is general. Therefore, based on the theory of traditional Chinese medicine, com...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/725A61P25/20
CPCA61K36/725A61K9/0095A61K36/704A61K2236/331A61K2236/39A61K2236/51A61K2236/53A61K2300/00
Inventor 李金元闫桂强张旗尚小玉
Owner TIANJIN TIANSHI BIOLOGICAL DEV
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