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Plant beverage

A technology for plant beverages and raw materials, applied in food science, function and application of food ingredients, etc., can solve problems such as poor health, children should not drink carbonated beverages, etc., and achieve the effect of improving immunity

Inactive Publication Date: 2017-01-25
林俊仁
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Now the market is basically carbonated beverages, long-term drinking is not good for the body, especially children should not drink carbonated beverages, people hope to have a healthier beverage product

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0008] Embodiment 1: A plant beverage of the present invention, according to parts by weight, its raw materials are: 5 parts of jasmine, 1 part of honeysuckle, 4 parts of honey, 5 parts of peony, 3 parts of licorice, 4 parts of tangerine peel, sucrose fatty acid ester 4 parts, 6 parts of fat sea, 5 parts of wolfberry, 2 parts of apple, 3 parts of nuts, 1 part of calcium lactate, 100 parts of water.

Embodiment 2

[0009] Embodiment 2: A kind of plant drink of the present invention, according to weight parts, its raw material is: jasmine 8 parts, honeysuckle 20 parts, honey 6 parts, peony flower 7 parts, licorice 5 parts, tangerine peel 6 parts, sucrose fatty acid ester 6 parts, 8 parts of fat sea, 10 parts of wolfberry, 3 parts of apple, 5 parts of nuts, 2 parts of calcium lactate, 200 parts of water.

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PUM

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Abstract

The invention discloses a plant beverage which is characterized by comprising the following raw materials in parts by weight: 5-8 parts of Arabian jasmine flowers, 10-20 parts of honeysuckles, 4-6 parts of honey, 5-7 parts of peony, 3-5 parts of liquorice, 4-6 parts of pericarpium citri reticulatae, 4-6 parts of sucrose fatty acid, 6-8 parts of scaphium scaphigerum, 5-10 parts of wolfberry, 2-3 parts of apples, 3-5 parts of nuts, 1-2 parts of calcium lactate and 100-200 parts of water. The plant beverage disclosed by the invention is prepared from pure natural plants, has the effects of clearing heat-fire and promoting immunity and is suitable for both old and young people.

Description

technical field [0001] The invention relates to a plant beverage. Background technique [0002] Now in the market are basically carbonated beverages, long-term drinking is not good for the body, especially children should not drink carbonated beverages, people hope to have a healthier beverage product. Contents of the invention [0003] A kind of pure natural, healthy plant drink of the present invention. [0004] In order to achieve the above object, the technical solution adopted in the present invention is: a plant beverage, characterized in that: in parts by weight, its raw materials are: 5-8 parts of jasmine, 10-20 parts of honeysuckle, 4-6 parts of honey, 5-7 parts of peony flower, 3-5 parts of licorice, 4-6 parts of tangerine peel, 4-6 parts of sucrose fatty acid, 6-8 parts of fat sea, 5-10 parts of wolfberry, 2-3 parts of apple, 3-5 parts of nuts , 1-2 parts of calcium lactate, 100-200 parts of water. [0005] Preferably, in parts by weight, the raw materials ar...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L33/00
CPCA23L2/02A23V2002/00A23V2200/324A23V2200/30
Inventor 林俊仁
Owner 林俊仁
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