Blood pressure reduction hericium erinaceus onion tea cake and making method thereof
A technology of Hericium erinaceus and onion, which is applied in the field of antihypertensive Hericium erinaceus onion tea cake and its preparation, can solve the problems of reducing the actual nutritional value of Hericium erinaceus food, food flavor, and low utilization rate of Hericium erinaceus, and achieve enhanced health care value , improve health value, rich taste effect
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[0022] A kind of antihypertensive Hericium erinaceus onion tea cake is made of the following raw materials of weight (jin):
[0023] Onion 18, garlic polysaccharide 2, flour 30, active rice 180, hericium 32, black garlic 10, corn silk 5, rose hip 3, notoginseng flower 2, rhodiola 2, red wine 30, black peanut 20, apple puree 12. Lotus leaf 15, Sophora japonica 12, wheat germ oil in an appropriate amount.
[0024] The preparation method of the described hypotensive Hericium erinaceus onion tea cake includes the following steps:
[0025] (1) Wash and dice the onion, pour it into red wine, seal and soak for 10 days, separate the liquid residue, peel the black garlic and wash it, wring it with the diced onion into a puree, mix it with the apple puree, add Mix 0.3 times the weight of water containing 0.2% citric acid, simmer in a pot and simmer to obtain a puree of shallots and garlic, soak in the wine and set aside;
[0026] (2) Clean the black peanuts from impurities, put them in boiling...
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