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Reinforced nutrient rice with great anti-ageing effect and preparation method thereof

An anti-aging and nutritious rice technology, applied in the functions of food ingredients, food ingredients as taste improvers, food ingredients as taste improvers, etc., can solve the problems of uneven health care effects, few varieties, etc. Great health benefits and good taste

Inactive Publication Date: 2017-06-13
GUANGXI GUILIN NATURAL FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the improvement of people's living standards, the requirements for food are getting higher and higher. It is no longer a problem of having enough to eat, but also to eat well and eat healthy. For this reason, many countries have launched their own To improve the physical fitness of the people, there are also some health rice for sale in our country, but there are too few varieties, and the health effects vary.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0034] Fortified nutrient rice was prepared as follows:

[0035] 1. Preparation of the water extract of Elephant Bamboo leaves: crush the dried Elephant Bamboo leaves, soak them for 30 minutes, boil them for 50 minutes, filter and extract once with the same method, and combine the extracts , concentrated to the amount of 50% of the former filtrate volume;

[0036] 2. Bake the washed quinoa for 4 minutes;

[0037] 3. Grind brown rice and quinoa to 60 mesh respectively;

[0038] 4. Weighing by weight: 84kg of brown rice flour, 16kg of quinoa flour, 7kg of potato flour, and 12kg of water extract of bamboo leaves;

[0039] 5. Mix the above powder evenly first, and then mix it evenly with the water extract of bamboo leaves;

[0040] 6. Send to granulator for granulation;

[0041] Made by drying.

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PUM

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Abstract

The invention provides reinforced nutrient rice with great anti-ageing effect and a preparation method thereof; the reinforced nutrient rice is made with 80-88 parts of selenium-enriched zinc-enriched hulled rice, 15-18 parts of quinoa, 6-8 parts of potato flour, and 8-12% by weight of lophatherum herb extract by means of mixing, granulating, and drying; the reinforced nutrient rice has rich nutrition, great anti-ageing effect and good taste and has nut scent after being cooked, the defects of the poor taste of hulled rice and difficulty in cooking are overcome, and the reinforced nutrient rice is easier for consumers to accept.

Description

technical field [0001] The invention relates to nutritious food, in particular to nutritious rice, more specifically a kind of fortified nutritious rice with strong anti-aging effect and a preparation method thereof. Background technique [0002] With the improvement of people's living standards, the requirements for food are getting higher and higher. It is no longer a problem of having enough to eat, but also to eat well and eat healthy. For this reason, many countries have launched their own To improve the physical fitness of the people, there are also some health-care rice for sale in our country, but there are too few varieties, and the health-care effects are uneven. Contents of the invention [0003] The purpose of the present invention is to overcome the deficiencies of the prior art, and provide a kind of fortified nutrition rice with strong anti-aging effect and its preparation method. [0004] The technical solution for realizing the object of the present inven...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/143A23L33/105
CPCA23V2002/00A23V2200/16A23V2200/14A23V2200/302
Inventor 张金华张敏张艳
Owner GUANGXI GUILIN NATURAL FOOD
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