Traditional Chinese medicine oral liquid for raising anti-stress capability of livestock and poultry and preparation method and application thereof
A traditional Chinese medicine oral liquid and anti-stress technology, which is applied in the direction of medical formulas, medical preparations with non-active ingredients, medical preparations containing active ingredients, etc., to increase breeding income, formulate rationally, and improve livestock and poultry anti-stress effect of ability
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Embodiment 1
[0020] The traditional Chinese medicine oral liquid contains the following components by weight:
[0021]
[0022] The preparation method is as follows:
[0023] (1) Weigh each raw medicinal material according to the proportion of the prescription, add water to decoct, and decoct 3 times with a dose of 9 times of water each time, 2 hours each time. Let it stand, and filter the supernatant.
[0024] (2) Concentrate the above supernatant under reduced pressure to a relative density of 1.05, which is the relative density at 50°C.
[0025] (3): The concentrated medicinal liquid obtained in the step (2) is used in an oral liquid preparation process to obtain a traditional Chinese medicine oral liquid for improving the anti-stress ability of livestock and poultry.
[0026] Preferably, potassium sorbate is added to the supernatant in step (1), and the amount of potassium sorbate added is 3% of the supernatant, stirred evenly, filtered, canned, and sterilized.
[0027] A traditi...
Embodiment 2
[0029] The traditional Chinese medicine oral liquid contains the following components by weight:
[0030]
[0031] The preparation method is as follows:
[0032] (1) Weigh each raw medicinal material according to the proportion of the formula, add water to decoct, and decoct 3 times with a dose of 10 times of water, 2 hours each time. Let it stand, and filter the supernatant.
[0033] (2) Concentrate the above supernatant under reduced pressure to a relative density of 1.10, which is the relative density at 50°C.
[0034] (3): The concentrated medicinal liquid obtained in the step (2) is used in an oral liquid preparation process to obtain a traditional Chinese medicine oral liquid for improving the anti-stress ability of livestock and poultry.
[0035] Preferably, 3 g of potassium sorbate is added to the supernatant in step (1), stirred evenly, adjusted to 1000 mL by adding water, filtered, canned, and sterilized.
Embodiment 3
[0037] The traditional Chinese medicine oral liquid contains the following components by weight:
[0038]
[0039] The preparation method is as follows:
[0040] (1) Weigh each raw medicinal material according to the proportion of the formula, add water to decoct, and decoct twice with a dose of 8 times the water, each time for 2 hours. Let it stand, and filter the supernatant.
[0041] (2) Concentrate the above supernatant under reduced pressure to a relative density of 1.08, which is the relative density at 50°C.
[0042] (3): The concentrated medicinal liquid obtained in the step (2) is used in an oral liquid preparation process to obtain a traditional Chinese medicine oral liquid for improving the anti-stress ability of livestock and poultry.
[0043] Preferably, 3 g of potassium sorbate is added to the supernatant in step (1), stirred evenly, adjusted to 1000 mL by adding water, filtered, canned, and sterilized.
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