Traditional Chinese medicine medicinal liquor capable of accelerating digestion and preparation method thereof

Abstract

The invention provides traditional Chinese medicine medicinal liquor capable of accelerating digestion and a preparation method thereof. The traditional Chinese medicine medicinal liquor is prepared from the following raw materials in parts by weight: 10-30 parts of radix habenaria buchneroides, 10-30 parts of caulis et folium fici tikouae, 10-30 parts of cortex et flos magnolia delavayi, 10-20 parts of charred fructus crataegi, 5-10 parts of pericarpium citri reticulatae, 10-20 parts of rhizoma atractylodis macrocephalae, 5-10 parts of rhizoma dioscoreae, 5-10 parts of red date, 5-10 parts of roasted malt and 900-1200 parts of fermented glutinous rice. The preparation method comprises the following steps that: 1) according to a ratio, weighing the radix habenaria buchneroides, the caulis et folium fici tikouae, the cortex et flos magnolia delavayi, the charred fructus crataegi, the pericarpium citri reticulatae, the rhizoma atractylodis macrocephalae, the rhizoma dioscoreae, the red date and the roasted malt, and smashing to obtain mixed materials with 80-120 meshes; 2) weighing 900-1200 parts of fermented glutinous rice, adding the mixed materials obtained in the 1) into the fermented glutinous rice, and carrying out sealing and soaking processing for 2-3 days; 3) removing slags from the fermented glutinous rice subjected to the soaking processing to obtain filtrate. The medicinal liquor is moderate, is low in alcoholic strength and has a function of appetizing and accelerating digestion.

Description

technical field

[0001] The invention belongs to the technical field of medicated wine, and in particular relates to a traditional Chinese medicine medicated wine for promoting digestion and a preparation method thereof. Background technique

[0002] Dyspepsia is a disease caused by gastric motility disorders, including gastroparesis and esophageal reflux disease, which is actually a general term for all stomach discomforts. Symptoms include intermittent epigastric discomfort or pain, fullness, heartburn (acid reflux), and belching.

[0003] There are many causes of indigestion, including chronic inflammation of the stomach and duodenum, which makes the normal peristaltic function of the esophagus, stomach, and duodenum dysfunctional. Indigestion can be occasional or chronic. Occasional indigestion can be caused by eating too much food, drinking too much alcohol, or taking pain relievers like aspirin regularly. Eating when you are nervous, or eating an unaccustomed diet ca...