Beverage with functions of resisting oxidation and improving skin conditions
A technology for improving skin condition and anti-oxidation, applied in the functions of food ingredients, food ingredients containing natural extracts, food science, etc. The human body has high absorption and utilization, enhances the body's antioxidant capacity, and enhances the body's immunity.
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Embodiment 1
[0039] 1. Weigh the raw materials according to the ratio of saffron: snow lotus: Polygonatum: wolfberry: Haematococcus pluvialis 1:3:10:6.
[0040] 2. The weighed Haematococcus pluvialis and 50% ethanol are in a ratio of 1:15 by weight, at 100 degrees Celsius, with the aid of 200W power ultrasound for 6 hours after reflux extraction, and then filtered to obtain filtrate 1. Add the weighed Saussurea, Polygonatum and Lycium barbarum to the filtrate 1. Under the condition of 100 degrees Celsius, after 5 hours of reflux extraction under the assistance of 200W power ultrasonic wave, the filtrate 2 is obtained; the filtrate 2 is added to the filtrate 2. Safflower, under the condition of 50 degrees Celsius, after 3 hours of reflux extraction with the aid of 200W power ultrasonic wave, the mixed extract was obtained by filtering.
[0041] 3. In the mixed extract, add β-cyclodextrin, fructose and vitamin C in a ratio of 10:2:3:1 by weight ratio of the mixed extract: β-cyclodextrin: fructose...
Embodiment 2
[0046] 1. Weigh the raw materials according to the ratio of saffron: snow lotus: Polygonatum: wolfberry: Haematococcus pluvialis 1:3:10:6.
[0047] 2. The weighed Haematococcus pluvialis and 50% ethanol are in a ratio of 1:15 by weight, at 100 degrees Celsius, with the aid of 200W power ultrasound for 6 hours after reflux extraction, and then filtered to obtain filtrate 1. Add the weighed Saussurea, Polygonatum and Lycium barbarum to the filtrate 1. Under the condition of 100 degrees Celsius, after 5 hours of reflux extraction under the assistance of 200W power ultrasonic wave, the filtrate 2 is obtained; the filtrate 2 is added to the filtrate 2. Safflower, under the condition of 50 degrees Celsius, after 3 hours of reflux extraction with the aid of 200W power ultrasonic wave, the mixed extract was obtained by filtering.
[0048] 3. In the mixed extract, add β-cyclodextrin, fructose and vitamin C in a ratio of 10:2:3:1 by weight ratio of the mixed extract: β-cyclodextrin: fructose...
Embodiment 3
[0053] 1. Weigh the raw materials according to the ratio of saffron: snow lotus: Polygonatum: wolfberry: Haematococcus pluvialis 1:3:10:6.
[0054] 2. The weighed Haematococcus pluvialis and 50% ethanol are in a ratio of 1:15 by weight, at 100 degrees Celsius, with the aid of 200W power ultrasound for 6 hours after reflux extraction, and then filtered to obtain filtrate 1. Add the weighed Saussurea, Polygonatum and Lycium barbarum to the filtrate 1. Under the condition of 100 degrees Celsius, after 5 hours of reflux extraction under the assistance of 200W power ultrasonic wave, the filtrate 2 is obtained; the filtrate 2 is added to the filtrate 2. Safflower, under the condition of 50 degrees Celsius, after 3 hours of reflux extraction with the aid of 200W power ultrasonic wave, the mixed extract was obtained by filtering.
[0055] 3. In the mixed extract, add β-cyclodextrin, fructose and vitamin C in a ratio of 10:2:3:1 by weight ratio of the mixed extract: β-cyclodextrin: fructose...
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