Fructus momordicae rough processing baking method which can be adopted all through year

Abstract

The invention discloses a fructus momordicae rough processing baking method which can be adopted all through the year. The fructus momordicae rough processing baking method comprises following steps: 1, matured fructus momordicae is washed, and is delivered into baking room, wherein the temperature in the baking room is controlled by a temperature control system; 2, at different air temperatures all through the year, the temperature in the baking room is controlled in a low-high-low manner, wherein more specifically, when the air temperature ranges from 10 to 20 DEG C, the temperature in the baking room is controlled in a manner of 50 DEG C to 70 DEG C to 50 DEG C, when the air temperature ranges from -5 to 10 DEG C, the temperature in the baking room is controlled in a manner of 55 DEG C to 70 DEG C to 50 DEG C, and when the air temperature ranges from 20 to 35 DEG C, the temperature in the baking room is controlled in a manner of 50 DEG C to 70 DEG C to 50 DEG C; and 3, after baking, collecting is carried out. The fructus momordicae rough processing baking method is preferable in time control, and baking effect can be ensured at different temperatures all through the year.

Description

technical field [0001] The invention relates to the field of mangosteen processing, in particular to a year-round roasting method for rough processing of mangosteen. Background technique [0002] Luo Han Guo is a dicotyledonous plant, a vine of the family Cucurbitaceae of the order Cucurbitaceae, and its fruit is spherical or elliptical. It has attracted people's attention because of its high sweetness and low calorie characteristics. In recent years, with the continuous expansion of the cultivation area of ​​Luo Han Guo, the output of Luo Han Guo has also continued to increase. In the prior art, the processing of Luo Han Guo is mainly carried out by drying, so as to facilitate its long-term preservation and use in fields such as tea making and Chinese medicinal materials. However, the conventional baking method can take several days to ten days, which takes a long time and is easily affected by different temperatures throughout the year. The baking effect cannot be guarant...

AI Technical Summary

Problems solved by technology

However, the conventional baking method can take several days to ten days, which takes a long time and is easily affected by different temperatures throughout the year. The baking effect cannot be guaranteed, and it is easy to cause waste of energy and loss of nutrients.