Monitoring method and system for food processing deadline

Abstract

The invention relates to a monitoring method and system for a food processing deadline. The method comprises the following steps that: obtaining the category and the purchase date of food to be processed; according to the category of the food to be processed, obtaining the expiration date of the food to be processed from a preset food processing information database; according to the purchase date and the expiration date, generating the processing date of the food to be processed; according to the processing date, monitoring the processing process of the food to be processed, and sending a monitoring message to a preset receiving end according to a monitoring result. By use of the monitoring method and system for the food processing deadline, the fully-automatic monitoring of the processing time after the food enters a factory is realized, a worker is prompted to process the food which achieves the processing data in time, the problem that food processing time is difficult in control for food including vegetables which have a short expiration date when the purchase quantity of the factory is large is effectively solved, food can be effectively prevented from deteriorating due to past due, and the loss of a food processing factory is reduced.

Description

technical field [0001] The invention relates to the field of industrial internet of things, in particular to a monitoring method and monitoring system for a food processing period. Background technique [0002] At present, the food processing process has been automated, but there are few IoT systems that monitor the processing process. When the processing plant purchases a large amount of food with a short shelf life, such as vegetables, it has not implemented strict inspection of the purchase date. Monitoring can only rely on experience to adjust the amount of purchases, which often leads to a backlog of perishable foods and deterioration, and the backlog time and storage time of each food cannot be grasped in time. It can only be recorded manually. Food storage time and processing conditions, etc. When the food is not processed in time, it is easy to cause food deterioration and bring losses to the factory. Contents of the invention [0003] The technical problem to be ...

AI Technical Summary

Problems solved by technology

[0002] At present, the food processing process has been automated, but there are few IoT systems that monitor the processing process. When the processing plant purchases a large amount of food with a short shelf life, such as vegetables, the purchase date has not been strictly enforced. Monitoring can only rely on experience to adjust the purchase volume, which often leads to a backlog of perishable food and deterioration, and it is impossible to grasp the backlog time and storage time of each food in time, and can only be recorded manually. Food storage time and processing conditions, etc. When the food is not processed in time, it is easy to cause food deterioration and bring losses to the factory

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