A kind of health-care selenium-enriched colored rice teabag
A colored and selenium-enriched technology, applied in the direction of tea substitutes, etc., to achieve the effect of rich nutrition and smooth entrance
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Embodiment 1
[0032] Step 1. Select selenium-enriched black rice with a selenium content of 0.56mg / kg, process and shell the brown rice, and use a germ rice machine to process the brown rice into a rice grain with an embryonic proportion of not less than 70% and a seed coat attachment of less than 60% (number of rice grains) of rice with germ is selenium-enriched black rice, and 80kg of colored rice is weighed for subsequent use;
[0033] Step 2. Fully preheat the frying pan to 180°C, then pour the selenium-enriched black rice directly into the pot, stir and roast at a constant speed at 150°C for 30 minutes until there are no burnt grains in the wok, and a strong rice fragrance is emitted, 8 When it is about mature, quickly pour the selenium-enriched colored rice out of the frying pan, and spread it flat to cool;
[0034] Step 3. Wash the fresh mulberry leaves to remove impurities, remove the veins, and dry them in a drying oven to constant weight. The temperature of the oven is 80°C. After...
example 2
[0040] Step 1. Select selenium-enriched purple rice with a selenium content of 0.56mg / kg, process and shell the brown rice, and use a germ rice machine to process the brown rice into rice grains with embryos, the proportion of which is not less than 70%, and the amount of seed coat attached to 60% (the number of rice grains) of rice with germ is selenium-enriched colored rice, and 85kg of colored rice is weighed for subsequent use;
[0041] Step 2. Fully preheat the frying pan to 200°C, then pour the selenium-enriched purple rice directly into the pot, stir and roast at a constant speed at 200°C for 20 minutes until there are no burnt grains in the wok, and a strong rice fragrance is emitted, 8 When it is about mature, quickly pour the selenium-enriched colored rice out of the frying pan, and spread it flat to cool;
[0042] Step 3. Wash the fresh mulberry leaves to remove impurities, remove the veins, and dry them in a drying oven to constant weight. The temperature of the ov...
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