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Traditional Chinese medicine health care tea and preparation method thereof

A technology for health care tea and traditional Chinese medicine, applied in the field of drinking tea, can solve the problems of large amount of auxiliary materials, single effect, inaccuracy and the like

Inactive Publication Date: 2018-03-06
JIANGSU QIANYAOTANG GUOYI RES INST CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, these health care and functional products have many factors such as unreasonable formula, large amount of auxiliary materials, single and inaccurate efficacy, inconvenient eating and many other factors, which affect people's desire to eat

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0044] (1) Select fresh young dandelion leaves that are in the early stage of flowering, gray-green in leaf color, free from pesticide pollution, and free from diseases and insect pests. After removing impurities and washing, drain the water;

[0045] (2) Put the young dandelion leaves that have been washed and drained into a boiling water pot to blanch thoroughly, then cooled and rinsed in cold water to remove the bitterness, and then put into a bamboo sieve to drain;

[0046] (3) Cut the drained dandelion leaves into 0.5cm wide shreds;

[0047] (4) Spread the shredded dandelion leaves on a stainless steel perforated square plate with a thickness of 3 cm, and place them in a drying room for drying. After 1 hour, raise the temperature to 80°C, dry for 6 hours until the moisture content reaches 3%, take it out and let it cool to room temperature, and you can get dandelion green tea;

[0048] (5) Take the dried ears of Prunella vulgaris, chop them and pass through a No. 2 sieve...

Embodiment 2

[0052] (1) Select fresh young dandelion leaves that are in the early stage of flowering, gray-green in leaf color, free from pesticide pollution, and free from diseases and insect pests. After removing impurities and washing, drain the water;

[0053] (2) Put the young dandelion leaves that have been washed and drained into a boiling water pot to blanch thoroughly, then cooled and rinsed in cold water to remove the bitterness, and then put into a bamboo sieve to drain;

[0054] (3) Cut the drained dandelion leaves into shreds with a width of 0.8cm;

[0055] (4) Spread the shredded dandelion leaves on a stainless steel perforated square plate with a thickness of 3 cm, and place them in a drying room for drying. After 1 hour, raise the temperature to 85°C, dry for 4 hours until the moisture content reaches 3%, take it out and let it cool to room temperature, and you can get dandelion green tea;

[0056] (5) Take the dried ears of Prunella vulgaris, chop them and pass through a ...

Embodiment 3

[0060] (1) Select fresh young dandelion leaves that are in the early stage of flowering, gray-green in leaf color, free from pesticide pollution, and free from diseases and insect pests. After removing impurities and washing, drain the water;

[0061] (2) Put the young dandelion leaves that have been washed and drained into a boiling water pot to blanch thoroughly, then cooled and rinsed in cold water to remove the bitterness, and then put into a bamboo sieve to drain;

[0062] (3) Cut the drained dandelion leaves into shreds with a width of 0.6cm;

[0063] (4) Spread the shredded dandelion leaves on a stainless steel perforated square plate with a thickness of 4 cm, and place them in a drying room for drying. After 1 hour, raise the temperature to 82°C, dry for 5 hours until the moisture content reaches 4%, take it out and let it cool to room temperature, and you can get dandelion green tea;

[0064] (5) Take the dried ears of Prunella vulgaris, chop them and pass through a ...

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Abstract

The invention belongs to the technical field of drinking tea, and particularly discloses traditional Chinese medicine health care tea and a preparation method thereof. The traditional Chinese medicinehealth care tea is prepared by uniformly mixing dandelion green tea and selfheal according to weight percentage of 50-65 percent to 35-50 percent, and roasting the dandelion green tea and the selfheal at 110 DEG C for 15 minutes. The preparation method comprises the following steps: firstly blanching, shredding and drying tender dandelion leaves to obtain the dandelion green tea, then chopping dried selfheal, screening the chopped selfheal with a second sieve to prepare a coarse powder, and uniformly mixing the dandelion green tea and the coarse powder. The traditional Chinese medicine healthcare tea product disclosed by the invention enables people to simultaneously get profits from the synergistic effect achieved by cooperative application of the dandelion and the selfheal during drinking, and more demand choices for health care by tea drinking are added to benefit the health of people. The process is simple, energy-saving and environmentally friendly, can realize industrial production, and has a relatively good market prospect.

Description

technical field [0001] The invention belongs to the technical field of drinking tea. It specifically relates to a traditional Chinese medicine health-care tea, and also relates to a preparation method of the traditional Chinese medicine health-care tea. Background technique [0002] With the development of our country's economy, people's living standards continue to improve, and people's awareness of health care has also increased. The pursuit of health has become a major event in national life, followed by health care products and functional foods. Flooded into the market to meet the needs of people's fitness. However, many factors such as unreasonable formulas, large amounts of auxiliary materials, single and inaccurate effects, and inconvenient eating have many factors in these health care and functional products, which affect people's desire to eat. Drinking tea is the living habit of our people. Using Chinese herbal medicines with health care effects to prepare drinki...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
Inventor 张志年张奎昌
Owner JIANGSU QIANYAOTANG GUOYI RES INST CO LTD
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