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Blood sugar reducing composition prepared from five traditional Chinese medicines and preparation method of composition

A technology of composition and traditional Chinese medicine preparation, which is applied in the field of five-flavored traditional Chinese medicine composition and its preparation, which can solve the problems of insignificant improvement of symptoms and promotion of disease recovery, lack of guarantee of effectiveness and safety, lack of quality control indicators of products, etc. , to achieve the effect of prevention and treatment of diabetic complications, convenient and long-term safe medication, and good safety

Inactive Publication Date: 2018-06-19
PEKING UNIV FOUNDER GRP CO LTD +3
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The efficacy and safety of the above-mentioned drugs in treating type II diabetes are superior to those of western medicines, but the basic research methods of some varieties lag behind, resulting in a lack of guarantee for the effectiveness and safety of the products: there is a lack of reliable quality control indicators from raw materials to products, and their clinical effects are still low. Not very ideal, the effect in improving symptoms and promoting recovery is not very significant, and the long-term curative effect is still unsatisfactory

Method used

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  • Blood sugar reducing composition prepared from five traditional Chinese medicines and preparation method of composition

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Effect test

Embodiment 1

[0035] The traditional Chinese medicine composition is prepared from the following raw materials: 80g schisandra chinensis, 150g Anemarrhena anemarrhena, 200g salvia miltiorrhiza, 350g astragalus, and 180g kudzu root.

Embodiment 2

[0037] The traditional Chinese medicine composition is prepared from the following raw materials: Schisandra 10g, Anemarrhena 30g, Salvia miltiorrhiza 60g, Astragalus 80g, Pueraria 60g.

Embodiment 3

[0039] The traditional Chinese medicine composition is prepared from the following raw materials: 60g schisandra chinensis, 120g Anemarrhena anemarrhena, 150g salvia miltiorrhiza, 300g astragalus, and 150g kudzu root.

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Abstract

The invention discloses blood sugar reducing composition prepared from five traditional Chinese medicines. The composition is prepared from raw materials in parts by weight as follows: 2-6 parts of fructus schisandrae, 6-12 parts of rhizoma anemarrhenae, 8-15 parts of radix salviae miltiorrhizae, 10-30 parts of radix astragali and 9-15 parts of radix puerariae. The invention further discloses a preparation method of the composition. The method comprises the following steps: the raw materials are ground into crude powder; reflux extraction with ethanol is performed, ethanol extract liquids aremixed, vacuum concentration is performed, liquid extract is obtained, dried, smashed and screened, and extract powder is obtained; an excipient is added to and mixed with the extract powder, and a traditional Chinese medicine preparation is prepared from the mixture. Collocation of monarch, minister, assistant and courier is performed on the composition prepared from the five traditional Chinese medicines according to the flavor and meridian tropism of the traditional Chinese medicines, the traditional Chinese medicines jointly have the symptom and root cause simultaneous treating effects of nourishing yin, moistening dryness, strengthening and consolidating body resistance, tonifying the spleen, engendering liquid and allaying thirst, and blood sugar reducing effect and diabetes preventing and treating effects are good. The composition prepared from the five traditional Chinese medicines is good in safety and low in cost and can be taken by patients with diabetes for a long time safely.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicines, in particular to a five-flavored traditional Chinese medicine composition capable of lowering blood sugar and a preparation method thereof. Background technique [0002] Diabetes (diabetes) is caused by genetic factors, immune dysfunction, microbial infection and the toxins released by it, free radical toxins produced by aging, mental factors and other pathogenic factors acting on the body to cause hypofunction of pancreatic islets and insulin resistance (Insulin Resistance). A series of metabolic disorder syndromes such as sugar, protein, fat, water and electrolytes caused by , IR) and so on, the main clinical features are chronic hyperglycemia and glycosuria. Hyperphagia, emaciation and other manifestations, that is, "three more and one less" symptoms, and ketoacidosis occurs in severe cases. It is very easy to cause vascular lesions in the heart, brain, kidney, lower lim...

Claims

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Application Information

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IPC IPC(8): A61K36/8964A61K9/16A61K9/48A61P3/06A61P3/10
CPCA61K36/79A61K9/1652A61K9/4866A61K36/481A61K36/488A61K36/537A61K36/57A61K36/8964A61K2236/331A61K2236/39A61K2236/51A61K2236/53A61K2300/00
Inventor 易崇勤谢小飞姚定丽邹明琛
Owner PEKING UNIV FOUNDER GRP CO LTD
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