Traditional-Chinese-medicine slow-release capsule for improving immunity and preparation method thereof
A slow-release capsule and immunity technology, which is applied in the direction of medical formulas, medical preparations with non-active ingredients, medical preparations containing active ingredients, etc., can solve the problems of poor curative effect and unsuitability for long-term treatment, and achieve improvement The effect of comprehensive utilization, good coating, and increased concentration
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Embodiment 1
[0046] A traditional Chinese medicine slow-release capsule for improving immunity, made of the following raw materials in parts by weight: 15 parts of raw sun-dried ginseng, 14.8 parts of epimedium, 30 parts of prepared aconite, 16 parts of dried ginger, and 15.8 parts of Morinda officinalis , 14 parts of Guizhi, 15 parts of French pinellia, 14 parts of Shichangpu, 15 parts of Panax notoginseng, and 5.8 parts of rhubarb.
[0047] Said aconite is prepared by salting, rinsing, boiling and frying Heishun slices.
[0048] The rhubarb is cooked rhubarb made from palmate rhubarb, tangut rhubarb or medicinal rhubarb through steaming. The preparation method includes the following steps: take raw rhubarb and cut it into small pieces, mix well with rice wine, mix raw rhubarb and rice wine The weight ratio is 1:0.35, steamed in a steamer for 3 times, taken out and dried in the sun to obtain cooked rhubarb.
[0049] The preparation method of described Chinese medicine sustained-release c...
Embodiment 2
[0058] A traditional Chinese medicine sustained-release capsule for improving immunity, made of the following raw materials in parts by weight: 14 parts of raw sun-dried ginseng, 14 parts of epimedium, 29 parts of prepared aconite, 13 parts of dried ginger, and 13.8 parts of Morinda officinalis , 15 parts of Guizhi, 14 parts of French pinellia, 14 parts of Shichangpu, 14.6 parts of Panax notoginseng, and 5.8 parts of rhubarb.
[0059] Said aconite is prepared by salting, rinsing, boiling and frying Heishun slices.
[0060] The rhubarb is cooked rhubarb made from palmate rhubarb, tangut rhubarb or medicinal rhubarb through steaming. The preparation method includes the following steps: take raw rhubarb and cut it into small pieces, mix well with rice wine, mix raw rhubarb and rice wine The weight ratio is 1:0.4, put it in a steamer and steam it twice, take it out and dry it in the sun to get cooked rhubarb.
[0061] The preparation method of described Chinese medicine sustained...
Embodiment 3
[0070] A traditional Chinese medicine slow-release capsule for improving immunity, made of the following raw materials in parts by weight: 15 parts of raw sun-dried ginseng, 16 parts of epimedium, 30 parts of prepared aconite, 17 parts of dried ginger, and 14.2 parts of Morinda officinalis , 15.5 parts of Guizhi, 14 parts of French pinellia, 15 parts of Shichangpu, 15 parts of Panax notoginseng, and 6 parts of rhubarb.
[0071] Said aconite is prepared by salting, rinsing, boiling and frying Heishun slices.
[0072] The rhubarb is cooked rhubarb made from palmate rhubarb, tangut rhubarb or medicinal rhubarb through steaming. The preparation method includes the following steps: take raw rhubarb and cut it into small pieces, mix well with rice wine, mix raw rhubarb and rice wine The weight ratio is 1:0.45, put it in a steamer and steam it twice, take it out and dry it in the sun to get cooked rhubarb.
[0073] The preparation method of described Chinese medicine sustained-relea...
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