Digestion-promoting salicornia europaea health-care tea and preparation method thereof
A technology of salt hornwort and health tea, applied in the field of digestion-promoting salt hornwort health tea and its preparation
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[0026] According to a kind of digestion-promoting salt hornwort health-care tea and its preparation method of the present invention, the preparation method of the health-care tea comprises the following steps:
[0027] Step 1 Preparation:
[0028] During ten to fifteen days of germination of Salicornia salicornia, the various nutritional components of Salicornia salicornia are relatively comprehensive, and the bud tips with a length of 4 to 6 cm are harvested, and the plants at the bud tips are relatively tender; Soak in hot water for 3-6 minutes, and then rinse with warm water for 3-5 times repeatedly to reduce the salt content in Salicornia.
[0029] Step 2 Cut into sections and dry:
[0030] The washed bud tips are cut into sections with a length of 0.1-0.3 cm; the cut shoot tips are put into a drying oven for drying for 36-48 hours at a drying temperature of 78-85°C.
[0031] Step 3 Mixing and sterilization:
[0032] The dried bud tip is mixed with hawthorn, malt and ya...
Embodiment 1
[0038] The weight percent of each component of the health-care tea raw material is: Salicornia 32%, hawthorn 28%, malt 32%, yam 8%.
[0039] The preparation method of described health-care tea comprises the steps:
[0040] Step 1 Preparation:
[0041] During the 10th to 15th day of salicornia germination, the bud tips with a length of 4 cm were harvested; the bud tips were first brewed with hot water at 79° C. for 4 minutes, and then washed with warm water repeatedly for 5 times.
[0042] Step 2 Cut into sections and dry:
[0043] The washed bud tips were cut into sections with a length of 0.2 cm; the cut shoot tips were put into a drying oven for drying for 38 hours at a drying temperature of 80°C.
[0044] Step 3 Mixing and sterilization:
[0045] The dried bud tip is mixed with hawthorn, malt and yam according to the weight percentage; after mixing, it is placed in a tea sterilizer for sterilization; after sterilization, the Salicornia health tea is obtained.
Embodiment 2
[0047] The weight percent of each component of the health-care tea raw material is: Salicornia 34%, hawthorn 28%, malt 30%, yam 8%.
[0048] The preparation method of described health-care tea comprises the steps:
[0049] Step 1 Preparation:
[0050] During the 10th to 15th day of salicornia germination, the bud tips with a length of 5 cm were harvested; the bud tips were first brewed with hot water at 76° C. for 5 minutes, and then washed with warm water repeatedly for 5 times.
[0051] Step 2 Cut into sections and dry:
[0052] The washed bud tips were cut into sections with a length of 0.3 cm; the cut shoot tips were put into a drying oven for drying for 42 hours at a drying temperature of 82°C.
[0053] Step 3 Mixing and sterilization:
[0054] The dried bud tip is mixed with hawthorn, malt and yam according to the weight percentage; after mixing, it is placed in a tea sterilizer for sterilization; after sterilization, the Salicornia health tea is obtained.
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