Tilapia bone, meat and scale separating technology and obtaining method of tilapia scale products
A technology for separating flesh and bones and tilapia, which is applied in the fields of fish cleaning/descaling, cutting fish into pieces, food science, etc., can solve the problem of excessive impurities in fish meat, and achieve the effect of increasing added value and better fermented flavor.
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[0022] The following is a further description in conjunction with the specific embodiments of the present invention:
[0023] Tilapia bone and scale separation technology, which includes the following steps:
[0024] The whole fish is descaled by the descaler. The water tank of the descaler is connected to the water tank of the bone and flesh separator through a roller table. A high-pressure spray shower is set above the water tank. The bone and flesh are separated by the bone and flesh separator. The scales are collected and stored separately.
[0025] The method for obtaining fish scale products includes the following steps:
[0026] 1) Wash the scales for later use;
[0027] 2) Fermenting fish meat into fermented surimi;
[0028] 3) After the scales are dried, the fermented surimi and scales are mixed to make a mixture;
[0029] 4) Fill the mixture with fried pots;
[0030] 5) Put the frying cup filled with the mixture into hot oil for frying;
[0031] 6) When the mixture is separated f...
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