Sheep meat quality SNP (single nucleotide polymorphism) marker and liquid chip formed by same
A liquid-phase chip, sheep meat technology, applied in the direction of DNA / RNA fragment, recombinant DNA technology, microbial determination / inspection, etc., can solve problems such as defective sheep meat quality
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[0015] The implementation of the present invention mainly includes SNP site screening and the preparation and application of site primer sequences and liquid phase chips.
[0016] 1. SNP site determination
[0017] Using the resequencing data of the muscles of different parts of the sheep body (longissimus dorsi, intercostal muscle, biceps femoris, lower limb muscles) and sheep annotation files, combined with the characteristics and rules of the 50K length of the gene, quality control And selection, get 127 SNP marker loci, the determination of these loci also provides the basis for the following primer sequence and the making of liquid phase chip.
[0018] 2. Synthesis of Primers
[0019] 127 pairs of primers are based on the sequence information of SMS001~SMS127 in the attached table.
[0020] 3. Preparation of liquid-phase chip
[0021] The primer sequences corresponding to the above 127 SMS001-SMS127 were mixed into liquid micro-droplets and spotted. The liquid phase c...
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