Valuable walnut fruit product and making method thereof
A production method, walnut technology, applied in the direction of food science, etc., can solve the problems of single ingredient nutrition, simple process, easy to get angry, etc., and achieve the effect of simple processing technology, softening cardiovascular and cerebrovascular, and not easy to get angry
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[0019] Embodiment: a precious walnut fruit, comprising the following ingredients in percentage by weight: 60% walnuts, 30% honey, 5% fritillaria, and 5% water.
[0020] The preparation method of described walnut rare fruit, comprises the steps:
[0021] 1) Process the walnuts with a certain weight into kernels, put them into an appropriate amount of water and cook them to 90% degree, they are not too soft and not brittle, and then they are taken out of the water and dried;
[0022] 2) the honey is slightly heated;
[0023] 3) grinding the clean Fritillaria into powder to obtain Fritillaria powder;
[0024] 4) adding the mother-of-pearl powder into the heated honey and stirring evenly;
[0025] 5) Pour the mixed honey and mother-of-pearl powder into the dried walnuts, mix well, cool to room temperature, store in earthen jars for three days, and eat.
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