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Application method of vegetable cake combined production line

A production line and combined technology, which is applied in application, food coating, and the function of food ingredients, etc., can solve the problems of low product output and quality, messy equipment, inconsistent size, etc., and achieve small space occupation and market Good prospects and less artificial effects

Active Publication Date: 2018-12-14
洛阳天佑春都食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are few foods that produce vegetable vegetarian cakes in the market. Small and medium-sized food enterprises, in the production process, the main equipment required for vegetable vegetarian cakes are: chopping machine, rolling machine, packaging machine and auxiliary facilities are placed in the factory building , due to inconsistent shapes and sizes, the equipment is messy and disorderly. During normal production, at least eight people are required to cooperate at the same time to operate, which is labor-intensive and time-consuming. The output and quality of products are low, and the production profit is low. A method of using a combined vegetable cake production line

Method used

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  • Application method of vegetable cake combined production line
  • Application method of vegetable cake combined production line
  • Application method of vegetable cake combined production line

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] The front end of the vegetable and vegetarian cake combined production line is provided with a stuffing processing device 1, a chopping machine 6 is set above the stuffing processing device 1, a feeding cover 28 is set above the chopping machine 6, and a discharge port is set at the bottom of the chopping machine 6; A tumbler 7 is arranged below the chopping machine 6, a side of the top of the tumbler 7 is provided with a feed inlet, and a filling delivery pipeline is set between the feed inlet and the discharge opening at the bottom of the chopping machine 6, and the filling delivery pipeline An electromagnetic valve is provided; the lower part of the tumbler 7 is provided with a stuffing delivery port, and a delivery pump 8 is arranged on one side of the filling delivery port, and a filling delivery port is set between the stuffing delivery port and the filling inlet of the delivery pump 8, and the delivery pump 8. The upper end of the pipeline of the stuffing outlet i...

Embodiment 2

[0038] After completing the rolling and kneading processing of the vegetable vegetarian cake ingredients and fillings, through two manual processing, the filling processing and filling console 14 is manually controlled to start the steamer 3 and the delivery pump 8 at the same time, the steamer 3 is heated, and the delivery pump 8 is used to transport vegetables Vegetarian cake ingredients and fillings; by manually placing the first layer of steamer 11 on the steam port 20 above the steamer 3, the two sides of the filling platform 9 are operating stations, and there are two operating personnel on the operating stations on both sides. Manually take out the vegetarian cake mold 10 and place it under the mold filling device 2. When the vegetarian cake mold 10 is manually pushed forward, the inner edge of the vegetarian cake mold 10 pushes the touch switch 16. The touch switch 16 starts the filling solenoid valve 17, and the filling solenoid The valve 17 is opened and the vegetable...

Embodiment 3

[0040] After the filling of vegetable vegetarian cake ingredients and fillings in the first vegetarian cake mold 10 mold cavity is completed, the vegetarian cake mold 10 is manually pushed to the left and enters on the mold slide frame 26 in the first layer of cage drawer steamer 11 through the airtight door 27, When cooking is required in the drawer steamer 11, the steam channel valve 23 in the first layer of the drawer steamer 11 is closed, and the steam in the steamer 3 enters the steamer steamer through the upper steam port 20, steam channel 29, and steam outlet 19. In the box 11; when using the second layer of the steamer 11 on the cage, by manually lifting the first layer of the steamer 11, the second layer of the steamer 11 is pushed into the lower end of the first layer of the steamer 11, so that the second The steam channel 29 of the first-layer steamer 11 is the same as that of the first-layer steamer 11. The second vegetarian cake mold 10 that has been filled is push...

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Abstract

An application method of a vegetable cake combined production line includes: chopping and tumbling the stuffing of vegetable cake until the stuffing becomes uniform and thick paste; then by means of operation of two workers, filling a vegetable cake mold cavity with the stuffing of the vegetable cake, steaming the stuffing, changing another mold, and press-molding a heat-sealing film; after processing of the vegetable cake, placing the vegetable cake in a turnover trolley, and storing the vegetable cake in a fresh keeping storehouse. A stuffing processing device is arranged at the front end ofthe combined production line, wherein a chopping machine, a tumbling machine and a mold filling apparatus are combined and arranged in the stuffing processing device; and a steamer, an air cooling box and a covering apparatus are integrated and are successively arranged at one side of the stuffing processing device, thereby forming the combined production line. The production line has compact andordered structure and is small in occupied area. The production line only occupies two workers to complete all operations, is convenient and flexible to use, can reduce a large number of manpower, can improve yield and product profit, and has excellent market prospect of application and production.

Description

technical field [0001] The invention relates to a method for using a combined vegetable cake production line for packaging food, in particular to a method for using a combined vegetable cake production line. Background technique [0002] At present, with the improvement of people's living standards, modern people have higher and higher requirements for food. They are no longer satisfied with material abundance, but gradually shift to a lifestyle that focuses on health, nutrition, and convenience. Accordingly, various types of vegetarian food are becoming more and more popular. more popular with people. [0003] The Vegetable Vegetable Cake uses natural green vegetables and is rich in plant protein isolate, which has a novel and unique taste. There are few foods that produce vegetable vegetarian cakes in the market. For small and medium-sized food enterprises, the main equipment required for vegetable vegetarian cakes in the production process consists of: chopping machine, ...

Claims

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Application Information

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IPC IPC(8): A23L19/00A23L31/00A23L33/00A23L5/10A23P20/25
CPCA23L5/13A23L19/09A23L31/00A23L33/00A23P20/25A23V2002/00A23V2200/30A23V2250/548A23V2250/5118
Inventor 孙志恒郭永英孙翠霞
Owner 洛阳天佑春都食品有限公司
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