Continuous automatic output vermicelli cooking device

An automatic output and cooking device technology, applied in the direction of transportation and packaging, conveyors, conveyor objects, etc., can solve the problems of boiled vermicelli and unable to transfer the vermicelli, and achieve the effect of avoiding boiled, simple structure and ingenious structure

Active Publication Date: 2019-01-11
赵长春
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The purpose of the present invention is to address the deficiencies of the prior art, by setting a material holding mechanism to support the steamed vermicelli under the action of the driving mechanism, so that the vermicelli presents a wavy shape and then falls into the material receiving assembly, making it wavy Steaming is carried out, and then the steamed vermicelli is transported out in time by using the transmission component, thus solving the technical problem that the vermicelli cannot be transported out in time, resulting in boiled vermicelli, thus realizing the effect of continuous and automatic output of steamed vermicelli

Method used

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  • Continuous automatic output vermicelli cooking device
  • Continuous automatic output vermicelli cooking device
  • Continuous automatic output vermicelli cooking device

Examples

Experimental program
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Effect test

Embodiment 1

[0072] Such as figure 1 As shown, a continuous automatic output vermicelli cooking device includes a vermicelli conveyor belt 10, which is erected on the top of a frame 20, and a cooking box 30 is provided at the bottom thereof, and the frame 20 is installed on the cooking box 30 within, including:

[0073] Material holding mechanism 1, the material holding mechanism 1 is fixedly arranged below the vermicelli conveyor belt 10 and installed on the frame 20, the material holding mechanism 1 is used to support the vermicelli that is vertically output by the vermicelli conveyor belt 10 And it is output in an S shape, which includes a first material holding assembly 11 located on one side of the cooking box 30 and a second material holding assembly 11 located on the other side of the cooking box 30 and arranged below the first material holding assembly 11. Material holding component 12, the first material holding component 11 and the second material holding component 12 are arrang...

Embodiment 2

[0125] Such as Figure 9 As shown, the components that are the same as or corresponding to those in the first embodiment are marked with the corresponding reference numerals in the first embodiment. For the sake of simplicity, only the differences from the first embodiment will be described below. The difference between this embodiment two and embodiment one is:

[0126] Further, the position where the guide block 27 and the chute 23 penetrate and cooperate is arranged in a square shape, and it fits closely with the chute 23, so as to ensure that the guide block 27 is always in a vertical state during the movement process, and no deflection, and the guide block 27 can only move vertically along the chute 23.

[0127] work process:

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Abstract

The invention relates to a continuous automatic output vermicelli cooking device. The device comprises a sheet jelly conveying belt which is erected at the top of a machine frame, a cooking box is arranged at the bottom of the sheet jelly conveying belt, the cooking box comprises a material holding mechanism, a driving mechanism and a transmission mechanism, the material holding mechanism is fixedly arranged below the sheet jelly conveying belt and is arranged on the machine frame, the material holding mechanism is used for supporting the sheet jelly which is vertically output by the sheet jelly conveying belt and outputting the sheet jelly in an S shape, the material holding mechanism comprises a first material holding assembly and a second material holding assembly, the first holding assembly and the second holding assembly are arranged in parallel in a staggered mode; the driving mechanism are symmetrically arranged below the sheet jelly conveying belt and is arranged between the first holding assembly and the second holding assembly, the transmission mechanism is arranged below the material holding mechanism and is arranged in a circuitous manner along the length direction of the cooking box, the transmission mechanism comprises a transmission component, a material receiving component and a discharging component. According to the continuous automatic output vermicelli cooking device, the technical problem that the sheet jelly cannot be transmitted out in time is solved.

Description

technical field [0001] The invention relates to the technical field of making vermicelli, in particular to a continuous automatic output vermicelli cooking device. Background technique [0002] In most parts of our country, people have the habit of eating vermicelli. So far, in addition to hand-made round vermicelli, there is no machine-made vermicelli machine on the market. However, the manual production process is very backward, labor-intensive, and output is small. , and it is particularly affected by the weather. It cannot be produced on cloudy days, rainy days, snowy or freezing, and during the production process, the sanitation is not up to standard, and the product quality is not easy to control. Often, the appearance quality is poor, the strips are poor, the raw powder is too much, and the products are cooked. The degree is different, and it is easy to break without toughness. [0003] The patent document of patent No. CN104171805A discloses a kind of vermicelli pro...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B65G15/00B65G23/06B65G47/74A23L5/10
CPCA23L5/13B65G15/00B65G23/06B65G47/74B65G2201/0202
Inventor 赵长春
Owner 赵长春
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