Semen cassiae health preserving tea capable of reducing blood pressure and reducing blood lipid

Abstract

The invention discloses semen cassiae health preserving tea capable of reducing blood pressure and reducing blood lipid. The health preserving tea consists of the following raw materials in parts by weight: 3-13 parts by weight of lasiosphaera seu calvatia, 6-24 parts by weight of euphorbia kansui roots, 2-8 parts by weight of cortex magnoliae officinalis, 3-15 parts by weight of rhizoma polygonati, 10-50 parts by weight of semen cassiae, 4-16 parts by weight of oat, 3-13 parts by weight of coreopsis tinctoria, 5-25 parts by weight of emilia sonchifolia, 10-30 parts by weight of radix rhodiolae, 3-15 parts by weight of Hongbai tea, 4-16 parts by weight of cattle licorice roots, 5-25 parts by weight of hogfennel roots, 6-28 parts by weight of anthriscus sylvestris leaves, 6-28 parts by weight of cortex eucommiae, 4-24 parts by weight of gynostemma pentaphyllum, 6-28 parts by weight of lemon leaves, 6-28 parts by weight of dendrobium candidum, 5-25 parts by weight of semen sterculiae lychnophorae, 6-28 parts by weight of mango skin and 3-13 parts by weight of rhizoma bolbostemmae. The semen cassiae health preserving tea disclosed by the invention has the efficacy of reducing blood pressure, reducing blood lipid, relieving a cough, resolving phlegm, promoting digestion and the like.

Description

technical field [0001] The invention relates to the field of health-preserving teas, in particular to a cassia seed health-preserving tea for lowering blood pressure and blood fat. Background technique [0002] Cassia seed, the name of traditional Chinese medicine. It is the dry mature seed of the leguminous plant Cassia or Cassia, named for its ability to improve eyesight. Harvest the mature fruit in autumn, dry it in the sun, lay the seeds, and remove impurities. Semen Cassiae tastes bitter, sweet, salty, slightly cold in nature, enters the liver, kidney, and large intestine meridian; laxes bowels, lowers lipids and improves eyesight, and treats constipation, hyperlipidemia, and hypertension. Clears liver and eyesight, promotes water and laxative, has laxative effect, lowers blood pressure and blood fat. [0003] Health-preserving tea uses tea to preserve one’s health, which can not only preserve one’s health but also protect one’s health and even cure diseases. In rece...

AI Technical Summary

Problems solved by technology

[0003] Health-preserving tea uses tea to preserve one’s health, which can not only preserve one’s health but also protect one’s health and even cure diseases. In recent years, the nutrients and pharmacological effects of tea leaves have been continuously discovered by people, and its health-care function and disease-preventing effect have been affirmed. However, existing health-preserving teas The ingredients are very single and cannot provide good health effects. People need to increase the nutritional content of tea leaves by adding Chinese medicinal materials, etc.