Quail feed for improving egg production and preparation method of feed

A technology for egg production and quail, applied in animal feed, animal feed, additional food elements, etc., can solve the problems of low quail benefit, limited improvement effect, and inability to bring high economic benefits, etc., to improve resistance, The effect of reducing peculiar smell and bright red egg yolk

Inactive Publication Date: 2019-09-06
安徽天助饲料有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Generally, quails start to lay eggs in 40 days. Generally, the peak egg production period is within 8-10 months after the start of laying. After October, the egg production decreases. Due to the control of breeding costs, quails are often sold directly after fattening, but compared with quails The benefit of quail itself is not high, so extending the egg production cycle of quail to increase its egg production is the direction of research by farmers
[0004] After retrieval, the application number is CN201510248832.X "a quail feed formula that can increase egg production and its preparation method" provides corn, soybean meal, bran, fish meal, millet, wheat, Feed prepared from hay, pagoda leaves, salt, etc. can enrich the nutritional content of the feed to a certain extent to achieve the effect of increasing egg production rate, but the improvement effect is limited and cannot bring high economic benefits

Method used

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  • Quail feed for improving egg production and preparation method of feed

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] A quail feed for increasing egg production, said quail feed for increasing egg production is made of the following raw materials in parts by weight: 22 parts of corn, 18 parts of soybean meal, 6 parts of sorghum, 8 parts of pagoda tree leaves, and 6 parts of ginkgo leaves , 14 parts of wheat bran, 3 parts of brown sugar, 8 parts of shell powder, 8 parts of bone meal, 3 parts of calcium carbonate, 2 parts of garlic, 2 parts of golden cherry root, 1.8 parts of Smilax leaf, 3 parts of Acanthopanax, 2 parts of Morinda officinalis, 0.6 parts of trace elements, 0.5 parts of compound amino acids, 0.8 parts of multivitamins, and 0.8 parts of astaxanthin.

[0027] The trace element is a mixture of iodine, zinc, selenium, and iron in a mass ratio of 3:1:3:2; the compound amino acid is a mass ratio of methionine, lysine, threonine, isoleucine, and phenylalanine 1:2:1:1:1; the multivitamin is a mixture of vitamin B2, vitamin B5, vitamin D and vitamin C in a mass ratio of 2:2:1:3. ...

Embodiment 2

[0035] A quail feed for increasing egg production, said quail feed for increasing egg production is made of the following raw materials in parts by weight: 20 parts of corn, 15 parts of soybean meal, 5 parts of sorghum, 6 parts of pagoda tree leaves, and 4 parts of ginkgo leaves , 12 parts of wheat bran, 2 parts of brown sugar, 6 parts of shell powder, 4 parts of bone meal, 2 parts of calcium carbonate, 1 part of garlic, 1 part of golden cherry root, 1 part of smilax leaf, 1 part of Acanthopanax, 1 part of Morinda officinalis, 0.4 parts of trace elements, 0.3 parts of compound amino acids, 0.6 parts of multivitamins, and 0.5 parts of astaxanthin.

[0036] The trace element is a mixture of iodine, zinc, selenium, and iron in a mass ratio of 3:1:3:2; the compound amino acid is a mass ratio of methionine, lysine, threonine, isoleucine, and phenylalanine 1:2:1:1:1; the multivitamin is a mixture of vitamin B2, vitamin B5, vitamin D and vitamin C in a mass ratio of 2:2:1:3.

[0037...

Embodiment 3

[0044] A quail feed for increasing egg production, said quail feed for increasing egg production is made of the following raw materials in parts by weight: 21 parts of corn, 17 parts of soybean meal, 5.5 parts of sorghum, 7 parts of pagoda tree leaves, and 5 parts of ginkgo leaves , 13 parts of wheat bran, 2.5 parts of brown sugar, 7 parts of shell powder, 6 parts of bone meal, 2.5 parts of calcium carbonate, 1.5 parts of garlic, 1.5 parts of golden cherry root, 1.4 parts of sarsaparilla leaf, 2 parts of Acanthopanax, 1.5 parts of Morinda officinalis, 0.5 parts of trace elements, 0.4 parts of compound amino acids, 0.7 parts of multivitamins, and 0.7 parts of astaxanthin.

[0045] The trace element is a mixture of iodine, zinc, selenium, and iron in a mass ratio of 3:1:3:2; the compound amino acid is a mass ratio of methionine, lysine, threonine, isoleucine, and phenylalanine 1:2:1:1:1; the multivitamin is a mixture of vitamin B2, vitamin B5, vitamin D and vitamin C in a mass r...

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Abstract

The invention provides a quail feed for improving egg production and a preparation method of the feed, and relates to the technical field of quail feed processing. The quail feed for improving egg production is prepared from the following raw materials in parts by weight: 20-22 parts of corn, 15-18 parts of soybean meal, 5-6 parts of sorghum, 6-8 parts of locust tree leaves, 4-6 parts of ginkgo leaves, 12-14 parts of wheat bran, 3 parts of brown sugar 2, 6-8 parts of shell powder, 4-8 parts of bone meal, 2-3 parts of calcium carbonate, 1-2 parts of garlic, 1-2 parts of cherokee rose root, 1-1.8 parts of chinaroot greenbrier leaves, 1-3 parts of acanthopanax senticosus, 1-2 parts of morinda officinalis, 0.4-0.6 part of trace element, 0.3-0.5 part of compound amino acid, 0.6-0.8 part of compound vitamin and 0.5-0.8 part of astaxanthin. The feed overcomes the defects in the prior art, multiple grain components are mixed with traditional Chinese medicine components and multiple amino acidsand trace elements are added and mixed, and thus the laying period of quails is effectively prolonged, the laying amount is increased, and the economic benefits of breeding is improved, so that the feed is suitable for popularization and use.

Description

technical field [0001] The invention relates to the technical field of quail feed processing, in particular to a quail feed for improving egg production and a preparation method thereof. Background technique [0002] Quail eggs are considered to be "ginseng among animals". They should be eaten regularly as nourishing food and therapeutic products. They have good skin care and skin beautification effects. Every 100 grams of edible parts of quail eggs contain 12.8 grams of protein, 11.1 grams of fat, and 2.1 grams of carbohydrates. 337 micrograms of vitamin A, 0.11 mg of thiamine, 0.49 mg of riboflavin, 3.08 mg of vitamin E, 138 mg of potassium, 106.6 mg of sodium, 11 mg of magnesium, 0.04 mg of manganese, 1.61 mg of zinc, tuberculosis, hypertension, metabolic disorders, etc. helpful. [0003] Generally, quails start to lay eggs in 40 days. Generally, the peak egg production period is within 8-10 months after the start of laying. After October, the egg production decreases. D...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/75A23K10/30A23K20/20A23K20/142A23K20/174A23K20/179
CPCA23K10/30A23K20/142A23K20/174A23K20/179A23K20/30A23K50/75
Inventor 毕永兵
Owner 安徽天助饲料有限公司
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