Refrigerator fresh-keeping chamber based on crossed arrangement

Abstract

The invention discloses a refrigerator fresh-keeping chamber based on crossed arrangement, and relates to the technical field of refrigerator fresh-keeping. The refrigerator fresh-keeping chamber comprises an chamber and a refrigerating system, wherein a plurality of fresh-keeping boxes are arranged in the chamber side by side up and down, a gap is formed between every two adjacent fresh-keeping boxes, each fresh-keeping box comprises a first closed box and a second closed box, the first closed box and the second closed box are arranged in a staggered manner in sequence front and back, and thecold air of the refrigerating system enters the chamber from an air inlet and then flows out from an air outlet after passing through air flues formed by the first closed boxes and the second closedboxes. According to the refrigerator fresh-keeping chamber, the upper and lower multi-layer design of the chamber is adopted, the storage space can be greatly saved, the mutual sealed areas of the upper and lower multi-layer design can be adopted, so that it is guaranteed that the food is not influenced by the air cycle of the system to influence the sensory color and luster and the moisture content of the food, the original taste and flavor of the food are guaranteed, the system air cycle makes full contact with each interval, so that the temperature of the upper layer and the lower layer ofthe whole chamber is accurately controlled, the temperature difference is small, and the nutrient loss caused by temperature fluctuation of the food is avoided.

Description

technical field [0001] The invention belongs to the technical field of refrigerator fresh-keeping, and in particular relates to a refrigerator fresh-keeping room based on a cross arrangement. Background technique [0002] The existing refrigerators in the market have large volumes, and the refrigerator compartments are often divided into upper, middle, and lower storage areas by shelves. In order to meet the needs of food of different sizes, the divided space is relatively large. When the user actually uses it, the main foods stored in the refrigerator include fruits, vegetables, leftovers, beverages, beer, meat, aquatic products, tea, dry goods, dairy products, etc. Most of the food does not occupy a high level. Especially when storing leftovers, generally the plates filled with leftovers are directly put into the refrigerator freezer shelf, and cannot be stacked for storage, resulting in a large waste of space, and mutual odors and cross-contamination. [0003] With the ...

AI Technical Summary

Problems solved by technology

However, the current special areas are all designed as an independent small room or an independent section developed in the large room of the refrigerator. The compartments or independent sections have not been finely divided, resulting in waste of space in most application scenarios, and the preservation effect affects each other

[0004] For example: the cooked food section of ordinary refrigerators on the market, the main technical point is the independent compartment, or a relatively airtight independent section divided from the cold storage room. When the cooked food on the plate is placed, this room or section can only be arranged side by side. 2-3 plates of food, the upper space is basically wasted

When the compartment is refrigerated and temperature-controlled by circulating air, the different cooked foods in the compartment will be mixed with each other, which will affect the freshness preservation effect.

If the relatively independent section of the refrigerating room is controlled by the temperature of the large room in the refrigerating room, it will not be possible to achieve precise temperature control of the food in the cooked food area, which will also affect the freshness preservation effect

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