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Soup containing coix seeds, Chinese wolfberries and black beans and preparation device and preparation method thereof

A technology for black bean soup and barley is applied in lighting and heating equipment, functions and applications of food ingredients, etc., to achieve the effect of high production efficiency and suitable for large-scale promotion

Pending Publication Date: 2019-10-22
林宪富
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

Many people are unwilling to get better after injections and medicines

Method used

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  • Soup containing coix seeds, Chinese wolfberries and black beans and preparation device and preparation method thereof
  • Soup containing coix seeds, Chinese wolfberries and black beans and preparation device and preparation method thereof
  • Soup containing coix seeds, Chinese wolfberries and black beans and preparation device and preparation method thereof

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Embodiment Construction

[0048] In conjunction with the description of the accompanying drawings, the present invention is further described: a barley and wolfberry black bean soup, which is characterized in that it includes barley, black beans, mung beans, red beans, medlar, jujube, black sesame, rock sugar, and the number of servings in grams is For example, 1 part of barley, 0.5 part of black bean, 0.5 part of mung bean, 0.5 part of red bean, 0.2 part of medlar, 0.2 part of jujube, 0.1 part of black sesame, 0.5 part of rock sugar and 0.5 part of mint.

[0049] Also comprise mineral water in the coix seed and wolfberry black bean soup as claimed in claim 1, and the part that it takes mass gram as unit is 3 parts.

[0050] The content of minerals in mineral water per 100 ml is ≥ 450 micrograms of calcium, ≥ 80 micrograms of magnesium, ≥ 40 micrograms of potassium, ≥ 100 micrograms of sodium, and ≥ 200 micrograms of metasilicate.

[0051] The pH value of mineral water is between 6.9 and 7.7.

[0052]...

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Abstract

The invention provides a soup containing coix seeds, Chinese wolfberries and black beans and a preparation device and preparation method thereof, belongs to the field of healthcare foods, and particularly relates to a healthcare food and a preparation process and equipment thereof. The soup containing the coix seeds, the Chinese wolfberries and the black beans, the equipment for preparing the soupcontaining the coix seeds, the Chinese wolfberries and the black beans and the preparation process of the soup containing the coix seeds, the Chinese wolfberries and the black beans are involved. Through the design above, the preparation method of the soup and a formula are provided, the soup can achieve the effect of removing the damp heat and the moisture after being drunk, and the provided preparation method has high production efficiency and is suitable for large-scale popularization.

Description

technical field [0001] The invention belongs to the field of health food, in particular to a health food and its preparation process and equipment. Background technique [0002] In today's society, people's sub-health accounts for more than 80%. The main reason is that there are too many ready-made foods now. When people are unconscious, they violate the people's bodies. Over time makes people's bodies. Pathogens are produced unconsciously. in real life. Many people are unwilling to get well after taking injections and medicines. There are even repetitions. Problems are always unresolved. In fact, their main root is the disease caused by too much moisture in people's body. In daily life, few people pay attention to this small pathogen. lead to disease. This invention can solve the problem of dampness and heat. If you take it for a long time, you can stay away from the source of the disease and give you a healthy body. [0003] Therefore, there is an urgent need fo...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L23/00A23L33/105A23L7/10A23L11/00A23L19/00A23L25/00A23L5/10F28D7/08
CPCA23L23/00A23L33/105A23L7/10A23L11/01A23L19/03A23L25/20A23L5/13F28D7/082A23V2002/00A23V2200/30A23V2200/302A23V2250/21
Inventor 林宪富薄彦玲林子晴
Owner 林宪富
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