Rice field chicken lobster ecological cycle culture method

Abstract

The invention discloses a rice field chicken lobster ecological cycle culture method, and belongs to the technical field of chicken lobster culture. The method includes the steps: rice field reconstruction; disinfection and fertilization; snail releasing; rice and chicken lobster harvesting. When rice is harvested, a certain height of rice pile needs to be remained, reviving of reserved rice pilescan provide shading places and natural food for substandard product chicken lobsters, the chicken lobsters are screened when being caught, the chicken lobsters without meeting standards, eels and loaches can be released into a rice field, sustainable development is implemented, other caught animals in water can be released into the rice field, biological diversity of the rice field and ecologicalbalance are ensured, a farmland is maintained, disinfection and fertilization is implemented in the rice field again after the farmland is maintained, whole cycle culture time is 3 years, namely, rice field reconstruction is implemented again 3 years after, the rice field only needs to be reconstructed and turned over once in three-year cycle culture process, the labor intensity of rice field managers is reduced, and incomes of the rice field managers are greatly increased.

Description

technical field

[0001] The invention relates to the technical field of crayfish culture, in particular to an ecological cycle culture method for rice field lobsters. Background technique

[0002] Crayfish belongs to the crayfish family Arthropoda, Crustacea Decapod, with a thick head and chest, hard shell, and delicious meat. It is a nutritious and nourishing food with low fat, low cholesterol and high protein. Freshwater lobster not only has a large body and plump meat, but also has the characteristics of short growth cycle, high yield, and strong adaptability to miscellaneous food, which is especially suitable for artificial commercial farming.

[0003] There are a large number of rice fields distributed in the middle and low mountainous and hilly areas of my country, and these rice fields generally have sufficient water sources, good water quality, and convenient drainage and irrigation. At the same time, these waters are rich in organic matter, and the size of a single ...

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