Anti-dizziness and vomit-stopping candy
An antiemetic and syrup technology, applied in confectionery, confectionary industry, plant raw materials, etc., to improve the quality of life, reduce symptoms of morning sickness, and reduce the number of morning sickness reactions
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Embodiment 1
[0018] An anti-drowning and anti-emetic sugar, including sugar base composed of white granulated sugar, glucose syrup and auxiliary materials, and nine anti-emetic substances including ebony, tangerine peel, lemon, orange, ginger, perilla, ageratum, tuckahoe, clove, licorice, etc. Adding materials.
[0019] Further, the auxiliary materials include sour agents, food flavors, and food colorings.
[0020] The application also discloses a preparation method of anti-faint and anti-spitting sugar, which is characterized in that it comprises the following preparation steps:
[0021] (1) Prepare syrup. After mixing white granulated sugar and glucose syrup into auxiliary materials, cook for 0.5-2h at a temperature not lower than 100°C. After the temperature drops below 100°C, divide the syrup into two parts for use;
[0022] (2) Prepare syrup, mix ebony, tangerine peel, lemon, orange, ginger, perilla, ageratum, tuckahoe, clove, licorice and syrup, and mix well to obtain syrup;
[0023] (3) Mold...
Embodiment 2
[0025] An anti-drowning and anti-emetic sugar, including sugar base composed of white granulated sugar, glucose syrup and auxiliary materials, and nine anti-emetic substances including ebony, tangerine peel, lemon, orange, ginger, perilla, ageratum, tuckahoe, clove, licorice, etc. Adding materials.
[0026] Further, the sugar matrix is divided into two layers, an inner and an outer layer, wherein the outer layer contains ebony, tangerine peel, lemon, and orange antiemetic additives with good taste, and the inner layer contains ginger, perilla, ageratum, tuckahoe, An antiemetic additive with poor taste of cloves and licorice.
[0027] Further, the auxiliary materials include sour agents, food flavors, and food colorings.
[0028] The application also discloses a preparation method of anti-faint and anti-spitting sugar, which is characterized in that it comprises the following preparation steps:
[0029] (1) Prepare syrup. After mixing white granulated sugar and glucose syrup into au...
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