Quercus variabilis/quercus acutissima cupule extract feed additive for broilers and application of quercus variabilis/quercus acutissima cupule extract feed additive for broilers
A technology of feed additives and extracts, applied in the field of feed additives for broiler rubber bowl extracts, to achieve the effects of promoting meat quality and immune organ development, simple extraction process, and large industrial application prospects
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[0018] Example 1: Preparation of Rubber Comb Extract
[0019] Weigh 80kg of rubber bowl raw material and place it in an extraction tank, add first-grade water at 60°C according to a material-to-liquid ratio of 1:10, oil bath at 60°C-80°C, extract for 2 hours, repeat the extraction 3-4 times, and combine the extracts. Tannase was added at a ratio of 0.1 g / L, and the fermentation was carried out for 12 hours. The fermentation broth was frozen overnight for sedimentation, filtered, and the supernatant was concentrated under reduced pressure to a quarter of the original volume at 45°C. The concentrate was freeze-dried to obtain 17.7kg extract, the tannin content is 73.4% after testing.
Example Embodiment
[0020] Example 2: Broiler Breeding Experiment
[0021] 648 healthy 1-day-old AA male broilers with similar body weight were selected and randomly divided into 6 groups. Each group was set up with 6 replicates, with 12 chickens in each replicate. The rubber bowl extract feed additive (VT-1 group) was added to the basal diet, and the antibiotic (chlortetracycline) control group (addition amount of 300g / t) and the same commercial tannin control group (addition amount of 200g) were set at the same time. / t). The experiment was carried out in an online flat rearing mode, with free access to food and water. The initial temperature of the experiment was 35 °C, and then decreased by 2-3 °C every week until it dropped to 26 °C. Other management measures such as light, ventilation and immunization are implemented according to the feeding management manual. The diets were formulated and pelleted according to the nutritional requirements of NRC (1994) broilers. The composition and nutri...
Example Embodiment
[0028] Example 3: Broiler Breeding Experiment
[0029] 648 healthy 1-day-old AA male broilers with similar body weight were selected and randomly divided into 6 groups. Each group was set up with 6 replicates, with 12 chickens in each replicate. The rubber bowl extract feed additive (VT-2 group) was added to the basal diet, and the antibiotic (chlortetracycline) control group (addition amount of 300g / t) and the same commercial tannin control group (addition amount of 200g) were set at the same time. / t). Cultivation experiments were carried out as described in Example 2. The average daily weight gain (ADG) of each group at 1-21 days, 22-42 days, and 1-42 days was calculated. Statistically record the feeding amount of each group of chickens during the whole test period, calculate the average daily feed intake (ADFI) of each group according to the 1-21 day-old, 22-42-day-old, and 1-42-day-old stages, and calculate the average daily feed intake (ADFI) according to the daily wei...
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