Method of manually forging iron pan
A manual forging and iron pot technology, applied in forging furnaces, manufacturing tools, metal processing equipment, etc., can solve problems such as health hazards, and achieve the effects of high temperature rise, fast heat transfer, and uniform heat conduction.
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Embodiment 1
[0040] Embodiment 1: Manually forged frying pan (curved iron pan)
[0041] 1. Raw material procurement and label printing
[0042] Select the hot-rolled Q235 class carbon steel pan billet (iron content reaches 99.23%) with good toughness and plasticity, the thickness of the plate is 2mm, and the pan handle and the pan body are integrated (such as figure 1 shown), after passing the inspection, hit the seal (manufacturer's trademark) with a sledgehammer on the fine handle of the plate.
[0043] 2. Hot forging three times
[0044] Hot forging is heated by an electric furnace (such as figure 2 As shown), the heating temperature is constant temperature (the temperature is set at 900-1000°C in winter and 800-950°C in other seasons).
[0045] Feed 5 pot blanks at a time, heat for 15 minutes in the first 3 furnaces, and change the heating to 10 minutes after the temperature of the electric furnace is constant; the forging is all manual forging.
[0046] The hammers used are: roun...
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