Steaming and baking oven, control method of steaming and baking oven and integrated cooker with steaming and baking oven

Abstract

The invention provides a steaming and baking oven, a control method of the steaming and baking oven and an integrated cooker with the steaming and baking oven. The steaming and baking oven comprises ashell and a steaming and baking inner container used for containing food to be steamed and baked, the steaming and baking inner container is located in the shell, a heating device is arranged in thesteaming and baking inner container, a containing cavity is formed between the shell and the steaming and baking inner container, and a heat dissipation device and a steam generation device are arranged in the containing cavity. The heat dissipation device comprises a first heat dissipation fan located at the top of the steaming and baking inner container and a second heat dissipation fan locatedat the bottom of the steaming and baking inner container. An air guide plate assembly is arranged in the containing cavity, at least one heat dissipation area is defined by the air guide plate assembly in the containing cavity, and the heat dissipation area is communicated with at least one of the first heat dissipation fan and the second heat dissipation fan. The heat dissipation effect of the steaming and baking oven can be improved, and the temperature of the whole steaming and baking oven in the working process is effectively reduced, so that the working stability and safety of the steaming and baking oven and the integrated cooker are guaranteed, and meanwhile, the service life of the steaming and baking oven and the integrated cooker is prolonged.

Description

technical field [0001] The invention belongs to the technical field of steaming and baking equipment, and in particular relates to a steaming oven, a control method of the steaming oven and an integrated stove with the steaming oven. Background technique [0002] At present, the rapidly improving quality of life, the increasingly high-end competition and the general trend of kitchen integration have made steam ovens more and more popular among consumers. Under the condition of limited kitchen space, a steam oven capable of both baking and steaming can fully meet people's needs for food cooking. [0003] The steam oven mainly includes a shell and a steaming liner located inside the shell. A heating device and a steam generating device are arranged in the cavity between the shell and the steaming liner. The steam generating device communicates with the steaming liner. A steaming pan is arranged in the inner container, and the food to be cooked is placed on the steaming pan. ...

AI Technical Summary

Problems solved by technology

[0004] However, the current steam oven has problems of poor heat dissipation and high temperature of the whole machine, which leads to poor working conditions of the electronic devices of the steam oven and integrated stove, seriously shortens its service life, and reduces its safety in use

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