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Novel food processing device

A food processing device, a new type of technology, applied in the fields of food science, dough forming and slitting combination, dough sheeter/roller/rolling pin, etc., can solve the problem of lack of mass production machinery and heavy labor load of workers , large labor costs and other issues, to achieve the effect of easy cutting operation, uniform thickness, and avoid waste

Inactive Publication Date: 2020-12-11
XUZHOU UNIV OF TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In the prior art, the production of wontons lacks mass production machinery, and is usually prepared manually. When there is a demand for mass production, a large number of workers are often required to work for a long time
This method not only requires a lot of labor, but also will generate a large labor cost, and the production efficiency will be affected by the operation proficiency, that is, it will be greatly affected by human factors. Big

Method used

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  • Novel food processing device
  • Novel food processing device
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Examples

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Embodiment Construction

[0027] The present invention will be further described below.

[0028] Such as Figure 1 to Figure 6 As shown, a new type of food processing device includes a frame 1, a belt conveyor A2, a dough pressing mechanism 3, a side cutting mechanism 4, a pressing mechanism 5, a first dividing mechanism 6, a second dividing mechanism 7, a third Split mechanism 26, filling kneading mechanism 25;

[0029] The belt conveyor A2 is installed horizontally on the upper end of the frame 1, and extends in the left and right directions. A pair of side baffles 12 fixedly connected to the upper end of the frame 1 are arranged on the front and rear sides of the belt conveyor A2. The inner surface of the plate 12 is matched with the gap between the front and rear ends of the belt on the belt conveyor A2 to prevent the dough from falling off on the belt conveyor A2;

[0030] Described dough pressing mechanism 3 comprises a pair of support vertical plate A8, lower hopper 9, many pairs of pressing r...

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PUM

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Abstract

The invention relates to a novel food processing device. A wrapper compressing mechanism comprises a blanking hopper and multiple pairs of dough pressing rollers, and the blanking hopper is arranged above a belt conveyor A in a supported manner; a side edge cutting mechanism comprises a pair of circular cutters; a dough pressing mechanism comprises a dough pressing drum in clearance fit with the belt conveyor A; a first splitting mechanism comprises a strip-shaped cutting knife A driven by a pair of linear electric pusher bars A; a third splitting mechanism comprises a strip-shaped cutting knife B driven by a linear electric pusher bar B; a second splitting mechanism comprises a plurality of annular cutting knives mounted along a length direction of a cutting drum; a charging kneading mechanism comprises a receiving platform and a kneading mechanism; a plurality of blanking ports are formed in the receiving platform; a slip plate is in transition connection with the left end of the belt conveyor A and the receiving platform; a plurality of blanking pipes are arranged on a bracket; the bottom of the right end of a storage bunker is in run-through connection with middle parts of theblanking pipes through a plurality of discharging pipes; and the kneading mechanism comprises paired clamping plates driven by paired linear electric pusher bars D. The device can facilitate batch production of wonton.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to a novel food processing device. Background technique [0002] In the prior art, the production of wontons lacks batch production machinery, and is usually prepared manually. When there is a demand for batch production, a large number of workers are often required to work for a long time. This method not only requires a lot of labor, but also will generate a large labor cost, and the production efficiency will be affected by the operation proficiency, that is, it will be greatly affected by human factors. Big. Contents of the invention [0003] Aiming at the above-mentioned problems in the prior art, the present invention provides a novel food processing device, which can facilitate the mass production of wontons, effectively reduce labor costs, and at the same time, effectively reduce the labor load of operators, and Can ensure the efficiency of production...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21C9/06A21C3/02A21C3/10A21C9/08
CPCA21C3/02A21C3/10A21C9/066A21C9/08
Inventor 徐昕刘丽丽葛行坤于洋杨丽娟
Owner XUZHOU UNIV OF TECH
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