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Rice flour machine for processing coarse cereal, fruit and vegetable whole-flour raw materials

A rice noodle machine and grain technology, which is applied in application, food science, food forming, etc., can solve the problems of hard powder texture, hindering material push, easy to block the discharge channel, etc., to improve fluidity, reduce friction, Guaranteed full softening effect

Pending Publication Date: 2021-03-19
GUANGXI ZHUANG AUTONOMOUS REGION ACAD OF AGRI SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The present invention aims to solve the above-mentioned technical problems, and provides a rice noodle machine for raw materials processing of miscellaneous grains, cereals, fruits and vegetables. The hardened powder is easy to block the discharge channel, thus hindering the technical problem of material push

Method used

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  • Rice flour machine for processing coarse cereal, fruit and vegetable whole-flour raw materials
  • Rice flour machine for processing coarse cereal, fruit and vegetable whole-flour raw materials
  • Rice flour machine for processing coarse cereal, fruit and vegetable whole-flour raw materials

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Embodiment

[0031] Such as Figure 1 to Figure 8 As shown, a kind of rice noodle machine that is used for raw material processing of miscellaneous grains, fruits and vegetables, comprises body 1, processing device 2, feeding device 3, powder discharging device 4, drive motor 5 and powder taking device 6, in the present embodiment The processing device 2 includes an extrusion cylinder 21 and a screw 22 , the extrusion cylinder 21 is fixed on the upper surface of the body 1 and extends to the outside of the body 1 , and the screw 22 is housed in the extrusion cylinder 21 . Such as image 3 As shown, the screw 22 includes a rotating shaft 221 and two helical blades 222 that cross and symmetrically distribute on the rotating shaft 221 . The inclination angle a is 90° to reduce the influence of the radial thrust of the spiral end surface on the running state of the material, so that the material mainly moves along the axial thrust direction, reduce the friction between the material and the in...

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PUM

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Abstract

The invention belongs to the technical field of rice flour processing equipment, and particularly relates to a rice flour machine for processing coarse cereal, fruit and vegetable whole-flour raw materials. The rice flour machine comprises a machine body, a processing device, a feeding device, a flour discharging device, a driving motor and a flour taking device; the processing device comprises anextrusion cylinder and a screw rod; the screw rod is contained in the extrusion cylinder; the screw rod comprises a rotating shaft and two spiral blades; the two spiral blades are symmetrically distributed on the rotating shaft in a crossed and surrounding mode; the inclination angle a between the spiral end face of the spiral blade and the axial direction of the rotating shaft is 90 degrees; thefeeding device comprises a sleeve, a spiral pin and a feeding hopper; the spiral pin is contained in the sleeve; the feeding hopper is fixedly arranged at the upper end of the sleeve; one end of thespiral pin is rotationally connected with the rotating shaft; the other end of the spiral pin is connected with the driving motor; one end of the extrusion cylinder is connected with the flour discharging device; a containing cavity is formed in the machine body; and the flour taking device is arranged in the containing cavity. According to the invention, in the vermicelli production process, theraw materials are relatively soft in texture and not prone to gelatinization; and pushing of the materials is facilitated to prepare vermicelli.

Description

technical field [0001] The invention belongs to the technical field of rice noodle processing equipment, and in particular relates to a rice noodle machine used for processing miscellaneous grains, fruit and vegetable whole flour raw materials. Background technique [0002] In processing laboratories, miscellaneous grains such as rice, soybeans, and potatoes, as well as fruits and vegetables often need to be ground and pulverized to make whole powder, and the formed raw materials are processed by a rice flour machine to form vermicelli for subsequent experimental processing. However, the raw materials of miscellaneous grains and cereals are easy to form gelatinized powder in the process of producing vermicelli in the existing rice noodle machine. The gelatinized powder is relatively hard, and it is easy to block the discharge channel, thereby hindering the material push; in addition, The produced vermicelli is difficult to shape or hard, resulting in unstable quality and poo...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23P30/20A23P30/00A23L7/10A23L19/10A23L11/00A23L19/00A23L5/00
CPCA23L5/00A23L7/10A23L11/07A23L19/09A23L19/10A23P30/00A23P30/20
Inventor 卫萍游向荣张雅媛周葵刘国明李明娟王颖孙健
Owner GUANGXI ZHUANG AUTONOMOUS REGION ACAD OF AGRI SCI
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