Juicing device for food processing

Abstract

The invention discloses a juicing device for food processing, and relates to the technical field of food processing. The juicing device comprises a machine body, a feeding port is fixedly connected to the top face of the machine body, a discharging port is fixedly connected to the bottom end of the right side of the machine body, a box door is movably connected to the front face of the machine body, and a crushing mechanism is fixedly connected to the top end of the left side of the machine body; and the crushing mechanism comprises a first motor, and an output shaft of the first motor extends into the machine body and is fixedly connected with extrusion cylinders. According to the juicing device, the first motor drives a main gear to rotate, the main gear drives an auxiliary gear to rotate, the main gear and the auxiliary gear drive the two extrusion cylinders to rotate reversely, the two extrusion cylinders rotating reversely are utilized to extrude and crush fruits, then an extrusion mechanism is utilized to squeeze the fruits, the problems that due to the fact that the initial size of the fruits is large, the fruits are inconvenient to extrude, and juice in the fruits cannot be completely squeezed out due to the fact that the size is large are avoided, waste of juice resources is reduced, and the processing cost is also saved.

Description

technical field [0001] The invention relates to a juice extractor, relates to the technical field of food processing, in particular to a juice extractor for food processing. Background technique [0002] Food processing refers to grain grinding, feed processing, vegetable oil and sugar processing, slaughtering and meat processing, aquatic product processing, and food such as vegetables, fruits, and nuts that are directly used as raw materials of agricultural, forestry, animal husbandry, and fishery products When processing fruit, it is often necessary to squeeze the fruit. There are following problems at prior art: [0003] 1. When juicing fruit in modern times, due to the large initial size of the fruit, it is inconvenient to squeeze, and the large volume will easily cause the juice in the fruit to be squeezed out completely, resulting in waste of excess juice and increased processing costs. question; [0004] 2. When processing fruit in modern times, it is often necessa...

AI Technical Summary

Problems solved by technology

[0005] The invention provides a juicing device for food processing, one purpose of which is to have the function of crushing fruit and then squeezing it, so as to solve the problem of inconvenient squeezing due to the large initial volume of the fruit, and the large volume is easy to cause the fruit to be squeezed. The juice in the device cannot be completely squeezed out, resulting in waste of excess juice and increased processing costs; another purpose is to solve the problem of putting the fruit in the device to squeeze the juice, and then take out the fruit to replace the next one after the juice is squeezed. Batch re-extrusion, this process will waste a lot of labor and affect the progress of juicing, so as to improve the efficiency of juicing and save labor.

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