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Food heating production line with microwave inhibiting function

A technology of microwave suppression and microwave heating, which is used in lighting and heating equipment, heating to dry solid materials, food science, etc. It can solve the problems of difficult manufacturing and processing of water-loaded equipment, poor anti-leakage capability, and bulky volume.

Active Publication Date: 2021-09-14
ZHEJIANG XIANGYING CENT KITCHEN EQUIP CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The disadvantages of these methods are: since the shielded energy leakage suppressor cannot realize continuous production of microwave heating equipment, although its suppression effect is good, it is not ideal as a tunnel type industrial microwave heating equipment, and the reactive energy leakage suppressor can be used. To suppress several main transmission modes of microwave, if all modes are to be suppressed, the length of the suppressor is required to be long enough, and the equipment occupies a large space; and the resistive energy leakage suppressor needs such as ferrite, More than a dozen dissipative attenuation materials such as graphite, activated carbon, and water can absorb microwaves in various frequency modes. The suppressor will absorb microwave energy, which is not conducive to high efficiency and energy saving of equipment. Because water is economical, clean, and Recyclable, easy to use and other characteristics, so water as a microwave energy leakage suppression material is suitable for the actual production requirements of various enterprises, especially food enterprises
However, if water is required to suppress all transmission modes, a large amount of water is required as a load, which brings difficulties to the manufacture and processing of water-loaded equipment. Therefore, the current separate microwave suppression methods in the food industry microwave equipment all have the following Several problems: poor leak-proof ability; bulky; difficult to process

Method used

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  • Food heating production line with microwave inhibiting function
  • Food heating production line with microwave inhibiting function
  • Food heating production line with microwave inhibiting function

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] Such as Figure 1-13As shown, a food heating production line with microwave suppression function provided by the present invention includes a transmission frame 1, and a transmission device 2, a microwave suppression section 3 and a tunnel microwave heating section 4 are arranged on the transmission frame 1. The conveying device 2 runs through the microwave suppression section 3 and the tunnel microwave heating section 4 respectively according to the conveying direction. One end of the conveying device 2 is used as the conveying commodity outlet 7, and the other end of the conveying device 2 is used as the conveying commodity inlet 8. The entrance 8 is provided with more than one microwave door curtain 10 that closes the entrance. The tunnel microwave heating section 4 includes a microwave heating chamber 5 and more than one microwave generator 6. One side of the microwave heating chamber 5 is connected to the microwave suppression section 3 One side of the microwave he...

Embodiment 2

[0046] Such as Figure 14 As shown, in a food heating production line with microwave suppression function provided by the present invention, in order to further improve the suppression effect, more than one tunnel-type microwave heating section 4 is arranged on the conveying device 2, and each tunnel-type microwave heating section 4 The microwave suppression section 3 is provided on both sides of the same tunnel microwave heating section 4, and the suction pipes 19 on the two microwave suppression sections 3 that cooperate with the same tunnel microwave heating section 4 are connected to the corresponding tunnel microwave heating section 4 through a connecting pipe 42. The heating section 4 is connected, and the microwave suppression effect is further improved by setting the microwave suppression section 3 on both sides of the tunnel type microwave heating section 4 .

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Abstract

The invention discloses a food heating production line with a microwave inhibiting function. The production line comprises a transmission rack, a conveying device, a microwave inhibition section, a tunnel type microwave heating section, a microwave door curtain and a control cabinet. The tunnel type microwave heating section comprises a microwave heating bin, a plurality of microwave heating through holes are formed in the microwave heating bin, and a microwave generator is arranged on each microwave heating through hole; the microwave inhibiting section comprises an inhibiting door frame, a reactive inhibitor of a comb plate structure, a lower water tank, an upper water tank and an inhibiting bottom plate, a water inlet is formed in the lower water tank, the lower water tank is communicated with the microwave heating bin through a suction pipe, and a water pump is arranged on the side edge of the lower water tank and communicated with the upper water tank through a water return pipe; the inhibiting bottom plate and the inhibiting door frame are each provided with a long-strip-shaped through groove and a second through hole, the upper water tank is provided with a lower water outlet and a steam drainage opening, and the long-strip-shaped through groove of the inhibiting bottom plate is provided with a water absorption sheet stretching into the lower water tank. A microwave inhibiting effect of the food heating production line is improved.

Description

technical field [0001] The invention relates to the technical field of microwave heating, in particular to a food heating production line with microwave suppression function. Background technique [0002] Microwave heating is a kind of radiation heating. Generally, the frequency of microwave heating is 2450GHz, which makes the water molecules of the heated material oscillate, and the molecules rub against each other to generate heat, so that the inside and outside are heated at the same time, without the need to transfer heat by convection or conduction. Therefore, the heating speed is fast, the thermal efficiency is high, the processing time is short, and the temperature inside and outside the material is uniform, so energy is saved, the drying efficiency is high, and the drying quality is good, which is deeply loved by people. [0003] With the continuous development of industrialization, food industry microwave equipment, as a new type of energy-saving and consumption-red...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): F26B3/347F26B15/18F26B25/00F26B25/12F26B25/18A23L5/20A23L5/30
CPCF26B15/18F26B3/347F26B25/003F26B25/18F26B25/12A23L5/21A23L5/34
Inventor 安平义刘行军郝大海朱蓬芳陈海兵童高峰金伟吴海东邢永琪胡凯伟周岩松
Owner ZHEJIANG XIANGYING CENT KITCHEN EQUIP CO LTD
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