Device for reducing liquor loss of liquor tank

A liquor and tank technology, applied in the field of liquor storage, can solve the problems of inability to promote aging of liquor, inability to transfer heat directly, and inability to extract liquor well, so as to promote maturation, improve heat exchange efficiency, increase The effect of the heat transfer area

Pending Publication Date: 2022-05-17
普瑞特机械制造股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

As a result, the heat stored on the top of the tank cannot be directly transferred to the liquor, which cannot promote the aging of the liquor, and it is impossible to extract different levels of liquor when sampling the liquor in the middle.

Method used

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  • Device for reducing liquor loss of liquor tank
  • Device for reducing liquor loss of liquor tank
  • Device for reducing liquor loss of liquor tank

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] see Figure 1-Figure 7 , the present invention provides a device for reducing wine damage to liquor tanks, which includes a tank body 1 and a fixed box 9, the fixed box 9 is located on one side of the tank body 1, an upper head 2 is installed on the top of the tank body 1, and the inside of the tank body 1 is sealed. Filled with wine liquid 8, the interior of the tank body 1 is provided with a heat conduction mechanism that guides the excess heat at the top of the tank body 1 into the wine liquid 8, and the interior of the tank body 1 is provided with a loss reduction mechanism for reducing the loss of the wine liquid 8, and the interior of the fixed box 9 is provided with There is a temperature regulating mechanism for adjusting the internal temperature of the tank body 1, and the inside of the tank body 1 is provided with an extraction mechanism that can extract different levels of wine liquid 8; One end of the conductive tape 3 is fixedly connected to one side of the...

Embodiment 2

[0033] refer to figure 1 , Image 6, the temperature adjustment mechanism includes a circulating water pump 10, a flow pipe 11, a liquid storage tank 28 and a filling port 12, the circulating water pump 10 is fixedly installed on one side of the fixed box 9, the liquid storage tank 28 is fixedly installed inside the fixed box 9, and the filling port 12 is fixedly connected to the top of the liquid storage tank 28, the filling port 12 is located at the top of the fixed tank 9, the connection end of the circulating water pump 10 communicates with the liquid storage tank 28, and the flow pipe 11 is fixedly connected to the output end of the circulating water pump 10 and the interior of the liquid storage tank 28 Between them, the flow pipe 11 is fixedly connected to the side wall of the tank body 1, and the flow pipe 11 is evenly distributed on the side wall of the tank body 1 in a spiral shape. The temperature adjustment mechanism also includes a first temperature sensor 5, a se...

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PUM

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Abstract

The invention relates to the technical field of liquor storage, in particular to a device for reducing liquor loss of a liquor tank, which comprises a tank body and a fixing box, the fixing box is located on one side of the tank body, liquor is filled in the tank body, and a heat conduction mechanism for guiding surplus heat at the top of the tank body into the liquor is arranged in the tank body. A loss reducing mechanism used for reducing wine loss is arranged in the tank body, a temperature adjusting mechanism used for adjusting the temperature in the tank body is arranged in the fixed box, and an extracting mechanism capable of extracting different levels of wine is arranged in the tank body; by arranging the temperature adjusting mechanism, the temperatures of the tank body, wine liquid and water can be monitored through three temperature sensors, the water temperature in the liquid storage tank can be adjusted through arranging an exhaust fan and a motor hot plate, and the temperature of the water in the liquid storage tank is adjusted according to the temperatures detected by a first temperature sensor and a second temperature sensor; and the temperature of the wine in the tank body can be kept stable, so that the storage of the wine is prevented from being influenced by higher or lower temperature of the wine.

Description

technical field [0001] The invention relates to the technical field of liquor storage, in particular to a device for reducing liquor damage in liquor tanks. Background technique [0002] Liquor storage tanks, especially larger storage tanks, are often placed in the open air. In summer or when the temperature is high and the intensity of sunlight is high, the tank and the wine in the tank will be continuously heated. During the heating process, the temperature at the top of the tank is higher, while the temperature of the wine in the tank is lower, and the higher temperature can promote the aging of the wine. [0003] When the temperature of the top of the tank is too high, the volatilization of the wine will be accelerated and there is a risk of explosion. In this case, tank top spraying is generally used to cool down the tank top. The heat stored on the top of the tank cannot be directly transferred to the wine, which cannot promote the aging of the liquor, and the liquor...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B65D88/74B65D90/00B65D90/48C12H1/22
CPCB65D88/744B65D88/745B65D90/00B65D90/48C12H1/22
Inventor 范伟国牛家棒王璞陈彬
Owner 普瑞特机械制造股份有限公司
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