Revolving steamy peeling machine

Abstract

A rotation-type steam peeling machine for potato, carrot, taro, etc is composed of machine frame, steaming cylinder with the hollow left axle and the right axle for supporting it on the machine frame, steam sprinkler at the internal end of hollow left axle, and condensed water separating plate in the steaming cylinder. Its advantages are high peeling productivity and no pollution.

Description

technical field [0001] The invention relates to food processing machinery, in particular to the improvement of the peeling processing machinery for tuber materials such as potatoes, carrots and taro. Background technique [0002] In the deep processing of tuber agricultural and sideline products such as potatoes, carrots, and taro, it is necessary to efficiently remove the surface cortex, but there is a strong affinity between the skin and flesh of tuber materials such as potatoes, carrots, and taro. It is not easy to separate, and the shape of the tuber material is irregular and the surface is uneven, which aggravates the difficulty of peeling. Therefore, people have been seeking a method or equipment for peeling tuber materials with high peeling efficiency and low loss rate. [0003] Traditional peeling methods mainly include mechanical peeling and chemical peeling. The mechanical peeling method uses sand discs, sand rollers or brush sticks to grind and remove the surfac...

AI Technical Summary

Problems solved by technology

However, although the above-mentioned technology has achieved the goal to a certain extent, its technical effect still needs to be improved. On the one hand, because the agitator is agitated in the limited space of the fixed steam tank, there are often incomplete agitation and stirring of the material, resulting in cooking The phenomenon of unevenness is likely to cause residual skin on the surface of the material; on the other hand, the stirring action of the agitator is also likely to cause damage such as material breakage

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