Ecological peanut sprout production process
A production process, peanut bud technology, applied in the field of ecological peanut sprout production technology, can solve the problems of heavy rusticity, no peanut cultivation sprouts, etc., and achieve the effect of fast growth cycle
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[0008] After the selected peanuts are shelled and screened, the peanut seeds are rinsed and soaked with potassium permanganate aqueous solution for 5-15 minutes, and then soaked in water for 4-5 hours until the skin of the peanuts swells. Wrap the cotton and put it in a container, increase the temperature to 20-25°C until it germinates; burn the straw into grass ash, soak the grass ash in water to make grass ash water, use a sponge to absorb enough grass ash water and put it into the bottom of the culture medium plate (box), Then spread the ecological base fertilizer on the water-absorbing sponge, sprinkle or insert the germinated peanuts on the base fertilizer, cover with a layer of base fertilizer, spray water to keep the base fertilizer moist, and then spread the seeds The culture medium tray (box) is put into the greenhouse to cultivate and grow into peanut sprouts, the temperature in the greenhouse is maintained at 20-28°C, and the culture medium tray (box) is kept at 20-2...
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