Carbon baking operation crown block

Abstract

This invention discloses one carbon burst operation air cargo, which comprises move cargo fixed on the factory track with trails and operation cargo, wherein, the move air cargo down end is located with lift device; the operation cargo is located with materials storage barrel with materials laid valve on bottom; the materials valve is connected with distribution device connected with vacuum device with absorptive tube stretching out to operation cargo down part.

Description

Technical field: [0001] The invention relates to a crane device operated during the whole process of roasting carbon products. Background technique: [0002] The operation of carbon roasting mainly includes: put the carbon products to be roasted into the roasting furnace; add fillers to wrap and cover the carbon products in the furnace; after the firing is completed, first suck out the fillers from the furnace , and then hang the carbon products out of the roasting furnace. The operating environment of this series of work is carried out in a high temperature and dusty carbon roasting workshop. [0003] In the prior art, the operating devices used to complete the above-mentioned roasting operations are common bridge cranes, vacuum suction tanks and nearly 100-meter-long vacuum pipelines and systems inside and outside the workshop. And there are dozens of roasting furnace rooms in the whole workshop. Ordinary bridge cranes need to lift the vacuum suction tank and carbon pro...

AI Technical Summary

Problems solved by technology

Ordinary bridge cranes need to lift the vacuum suction tank and carbon products back and forth. Every time they reach a furnace room, the workers have to connect the vacuum suction tank with the vacuum system interface there, and manually operate the heavy suction tank on the workshop floor. The cantilever suction pipe is used to start the vacuum pump outside the workshop, and the filler is sucked out of the furnace through the lengthy vacuum pipes inside and outside the workshop. The operating environment and working conditions are extremely poor. Due to the special roasting process and the limitation of the suction tank, the suction The material head can only be designed as a circular tube, coupled with the long system lines and serious pressure loss, resulting in a very low material suction capacity and a large waste of energy

The whole operating device has high labor intensity, low efficiency and high energy consumption

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