Nano-safflower flavone injection prepn. and its prepn. method
A technology of safflower flavonoids and injection preparations, which is applied in the direction of pharmaceutical formulas, medical preparations containing active ingredients, plant raw materials, etc., and can solve the problems of unretrieved nano safflower flavone injection preparations
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Embodiment 1
[0114] (1) Extraction of effective parts of safflower flavonoids:
[0115]Get 226.4 grams of safflower, pulverize it, put it into an ultrasonic extraction tank, add 50% ethanol of 4 times the volume of the safflower mass, and ultrasonically extract it for 25 minutes. The concentration temperature is 40°C, the vacuum degree is 0.1 atmosphere, and the concentrated solution is obtained, which is left to stand for 12 hours, centrifuged, and the supernatant is placed on a D101 macroporous adsorption resin column. Elute with 4 times the column volume of 60% ethanol, collect the eluent, concentrate the ethanol in the eluent rotary wiper to the end, control the concentration temperature at 40°C, and vacuum at 0.1 atmosphere to obtain the concentrated solution, dry at low temperature, and obtain 12 grams of safflower flavonoids extract; 【50% safflower flavonoids content】
[0116] (2) Preparation of nano safflower flavonoids:
[0117] The prescription is: 12 grams of safflower flavono...
Embodiment 2
[0125] (1) Extraction of effective parts of safflower flavonoids:
[0126] Get 135.6 grams of safflower, crush it, put it into an ultrasonic extraction tank, add 70% ethanol with 8 times the volume of the safflower mass, and extract ultrasonically for 40 minutes, control the extraction temperature to 40°C and concentrate the ethanol in the extracting liquid rotary scraping device until it is exhausted. The concentration temperature is 45°C, the vacuum degree is 0.2 atmospheres, and the concentrated solution is obtained, which is left to stand for 24 hours, centrifuged, and the supernatant is placed on a D101 macroporous adsorption resin column, washed with 6 times the column volume of distilled water, and the washing solution is discarded, and then Elute with 8 times the column volume of 80% ethanol, collect the eluent, concentrate the ethanol in the eluent rotary wiper to the end, control the concentration temperature at 45 ° C, and vacuum at 0.2 atmospheres to obtain a concen...
Embodiment 3
[0136] (1) Extraction of effective parts of safflower flavonoids:
[0137] Get 181.8 grams of safflower, pulverize it, put it into an ultrasonic extraction tank, add 60% ethanol of 6 times the volume of the safflower mass for ultrasonic extraction for 35 minutes, control the extraction temperature to 35°C and concentrate the ethanol in the extracting liquid rotary scraping device until it is completely controlled. The concentration temperature is 42°C, the vacuum degree is 0.15 atmospheres, and the concentrated solution is obtained, which is left to stand for 16 hours, centrifuged, and the supernatant is placed on a D101 macroporous adsorption resin column, washed with 4 times the column volume of distilled water, and the washing solution is discarded, and then Elute with 6 times column volume of 70% ethanol, collect the eluate, concentrate the ethanol in the eluent rotary wiper to the end, control the concentration temperature at 42°C, and vacuum at 0.15 atmospheres to obtain ...
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