The invention discloses a fig wine capable of reliving rheumatism. The fig wine is prepared from the following raw materials: fig, phoenix tree leaf, rauvolfia verticillata, the little red ginseng, maple leaves, camphor tree leaves, choushen, Psammosilene tunicoides, radix aconiti agrestis, white granulated sugar, angel dry yeast, vitamin C, complex phosphoesterasum, polysaccharides of black soybean, lycopene, ginger extract and albumen powder. The fig wine capable of reliving rheumatism is rich in nutrients, the content of organic selenium is 25.83 microgram / 100g, the fig wine can be both externally used and taken, can dispel wind and remove damp and relive the pain, and the effective rate is up to 91%; the decorated traditional Chinese medicine is fermented together with fig pulp after aqueous extraction, and is subjected to full alcohol extraction, so that the production processes are simplified and the medicinal efficacy can be enhanced; the added cooked and freeze-dried egg albumen powder has no egg smell, and is rich in nutrients, and the fig wine can keep clarified and stable after cold treatment; after adding nutritional elements and being subjected to low-temperature cellar storage, the fig wine has soft mouthfeeling and lasting perfume, and is stable in state, and the finished product can have no precipitate within 20-22 months.