Chinese medicinal composition for clearing heat and releasing toxin, and dispelling damp heat
A technology for clearing away heat and detoxification and a composition is applied in the traditional Chinese medicine composition for dispelling dampness and heat, in the field of clearing heat and detoxifying, and can solve the problems of insignificant curative effect and the like, and achieve the effects of good drug effect, alleviation of symptoms and good absorption.
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Embodiment 1
[0040] Take Smilax tuckahoe 10g, Coix seed 10g, Alisma 6g, Rhizome 10g, Dandelion 10g, Polygonum cuspidatum 10g, Phellodendron Phellodendron 3g, Shanzi mushroom 3g, Licorice 6g, clean the above raw materials, and decoct them with water to make a decoction.
[0041] Usage and dosage: Use the above raw materials to decoct the soup, decoct 1000ml of water into 500ml, pour out the soup, decoct twice in total, mix the two times of soup and let it cool, take it two hours before and after meals, once in the morning and afternoon .
Embodiment 2
[0043] Take Smilax tuckahoe 60g, Coix seed 30g, Alisma 12g, Rhizome 15g, Dandelion 30g, Polygonum cuspidatum 15g, Phellodendron 9g, Shanzi mushroom 6g, Licorice 10g, clean the above raw materials, and decoct them with water to make a decoction.
[0044] Usage and dosage: Use the above raw materials to decoct the soup, decoct 1000ml of water into 500ml, pour out the soup, decoct twice in total, mix the two times of soup and let it cool, take it two hours before and after meals, once in the morning and afternoon .
Embodiment 3
[0046] Take 30g of Smilax cocos, 20g of Coix seed, 9g of Alisma, 13g of Rhizome, 20g of Dandelion, 12g of Polygonum cuspidatum, 6g of Phellodendron Phellodendri, 5g of Shanzi mushroom, and 8g of licorice. Clean the above raw materials and decoct them with water to make a decoction.
[0047] Usage and dosage: Use the above raw materials to decoct the soup, decoct 1000ml of water into 500ml, pour out the soup, decoct twice in total, mix the two times of soup and let it cool, take it two hours before and after meals, once in the morning and afternoon .
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