Traditional Chinese medicine for treating amblyopia eye diseases
A technology of traditional Chinese medicine and eye diseases, applied in sensory diseases, drug combinations, pharmaceutical formulations, etc., to achieve the effect of eliminating symptoms, significant curative effect, and increasing myocardial blood supply capacity
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[0020] Embodiment Take 116g of yam and 116g of poria cocos, wash, bake, grind into fine powder, and set aside; antelope horns are ground into powder in advance and crushed into fine powder, and passed through a No. 5 sieve for use; 116g medlar, 116g Dendrobium, 93g kudzu root, 116g Ophiopogon japonicus, 93g Tribulus terrestris, 116g Nansha ginseng, 93g forsythia heart, 93g Ceruleus chinensis, 70g light bamboo leaves, 93g Guangzhiren, 93g psoralen and other 14 herbs Decoct with clean water, extract the decoction, and carry out 3 times in total, decocting for 1 hour each time; then filter the extracted decoction, take the filtrate, cook and concentrate to make an extract, then add 232g of spare medicinal powder and antelope 8g of horn powder, mixed evenly; dried, pulverized, sieved by conventional methods, the fineness of the powder reaches below 1mm, after passing the inspection, it can be packed into capsules, each capsule contains 1.5g of the original drug, and made into capsu...
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