Manufacturing process of semi-vegetable tanned wrinkled leather of cow leather
A production process, semi-vegetable tanning technology, applied in the direction of leather impregnation, leather softening, leather drying, etc., to reduce the content of chromium, reduce pollution, and improve added value.
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[0027] In order to further elaborate the technical means and effects adopted by the present invention to achieve the intended purpose of the invention, the specific implementation methods, methods and steps of the production process of cowhide semi-vegetable tanned tumbled leather proposed according to the present invention will be described below in conjunction with preferred embodiments. , features and their effects are described in detail below.
[0028] The aforementioned and other technical contents, features and effects of the present invention will be clearly presented in the following detailed descriptions with preferred embodiments. Through the description of specific implementation methods, a more in-depth and specific understanding of the technical means and effects adopted by the present invention to achieve the intended purpose can be obtained.
[0029] The production process of cowhide semi-vegetable tanned tumbled leather in a preferred embodiment of the present...
Embodiment 1
[0041] 1. Initial tanning: At room temperature, add 4% chrome tanning agent to the weight of the limed hide in the pickling solution in the drum with a water content of 70% of the weight of the limed hide, and rotate the drum for 2 hours; Sodium acetate of 1% of the weight of gray skins, rotating the drum for 1 hour; continue to add 1.5% baking soda for the weight of gray skins in 4 times, wherein the time interval between adding baking soda every two times is 30 minutes, so that the rotating drum Adjust the pH value of the liquid in the drum to 3.8-4.0, and then rotate the drum for 2 hours; then stop the rotation of the drum and let it stand for 18-20 hours; and then turn the drum again for 30 minutes, then take the blue skin out of the drum and let it rest Set for 24 hours.
[0042] 2. Deacidification: Put the initially tanned blue skins into the drum again, add 150% water of the weight of the limed skins, and add 1% of the weight of the grayed skins to the drum at room temp...
Embodiment 2
[0050] 1. Initial tanning: At room temperature, add chrome tanning agent with 5% weight of liming hide in the pickling solution in the drum with the water content of 70% of the weight of liming hide, and rotate the drum for 3 hours; 1.5% sodium acetate by tare weight, and rotate the drum for 2 hours; continue to add 1.5% baking soda for liming skin weight in 4 times, wherein the time interval between every two additions of baking soda is 30 minutes, so that the drum Adjust the pH value of the inner liquid to 3.8-4.0, and then rotate the drum for 3 hours; then stop the rotation of the drum, and let it stand for 18-20 hours; and then turn the drum again for 30 minutes, take the blue skin out of the drum, and let it stand 48 hours.
[0051] 2. Deacidification: Put the initially tanned blue skins into the drum again, add 150% water of the weight of the limed skins, and add 1.5% of the weight of the grayed skins to the drum at room temperature. Sodium metabisulfite and For the sod...
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