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Health-care tea and preparation method thereof

A technology for health care tea and tea leaves, applied in the direction of pre-extraction tea treatment, etc., can solve the problems of discount of health care efficacy and poor appearance, and achieve the effect of unique taste and beneficial to human health.

Active Publication Date: 2012-11-07
HUNAN TEA GRP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Not only the appearance is not good, but also because the effective ingredients of different raw materials have different dissolution time in water when brewing, some active ingredients cannot be dissolved in the tea soup, which greatly reduces the health care effect

Method used

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  • Health-care tea and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] The product of this embodiment is made of the following raw materials in weight ratio: 90 parts of green tea, 5 parts of carnation, 1 part of forget-me-not, and 4 parts of lavender.

[0018] Preparation: blend carnations, forget-me-nots, and lavender into an extraction tank, add water at a mass ratio of flowers and water of 1:15, heat to 100°C, stir and extract twice, 1 hour each time; combine the two extractions Filtrate, concentrate the filtrate at 55°C until the Baume degree is 30°, then spray the flower concentrate on the green tea, mix well, place it in an oven at 100°C, and dry it until the water content is 8wt%.

[0019] The product of Example 1 was tested on human body, and 108 simple obese people (84 females and 24 males) without secretory disease and cholecystitis disease were selected through physical examination, and their body weight exceeded the standard body weight by more than 20%. The test used self-control Design, subjects were divided into two groups,...

Embodiment 2

[0025] The product of this embodiment is made of the following raw materials in weight ratio: 92 parts of green tea, 4 parts of carnation, 1 part of forget-me-not, and 3 parts of lavender.

[0026] Preparation: blend carnations, forget-me-nots, and lavender into an extraction tank, add water at a mass ratio of flowers to water of 1:12, heat to 99°C, stir to extract the active ingredients in flowers, and the extraction time is 60 minutes. Filtrate to obtain the extract; repeat the operation once more, combine the flower extracts obtained twice, concentrate the extract at 55°C until the Baume degree is 30°, then spray the concentrate on black tea and mix, and place Dry at 100°C until the water content is 7wt%, and it is ready.

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Abstract

The invention relates to health-care tea and a preparation method thereof. The health-care tea is prepared from the following raw materials in part by weight: 90 to 95 parts of tea, 4 to 5 parts of carnation, 1 to 2 parts of forget-me-not and 2 to 5 parts of lavender. The preparation method of the health-care tea comprises the following steps of: (1) mixing flowers and plants, namely mixing the carnation, the forget-me-not and the lavender; (2) adding water into the mixed flowers and plants according to the weight ratio of the mixed flowers and plants to the water of 1:(10-15), heating the materials to 98 to 100 DEG C, and extracting active ingredients of the mixed flowers and plants under stirring; (3) performing vacuum concentration on the obtained flower and plant extracting liquid at the temperature of between 50 and 60 DEG C into flower and plant concentrated liquid with baume degree of 25 to 35 degrees; (4) spraying the flower and plant concentrated liquid on the tea and mixing uniformly; and (5) drying the tea sprayed with the flower and plant concentrated liquid at the temperature of between 100 and 110 DEG C until the water content is less than or equal to 10 weight percent. The health-care tea has unique mouthfeel and certain effects of beautifying skin and keeping young, reducing fat and losing weight, and eliminating wrinkles and black spots of human skin.

Description

technical field [0001] The present invention relates to a kind of tea and its preparation method, especially relate to a kind of health-care tea and its preparation method. Background technique [0002] Tea is a traditional beverage in our country and is the first of the three major beverages in the world. At present, along with the strengthening of people's health awareness, domestic and foreign tea drinks have developed from general drinking to healthy drinking. Tea itself has health care functions, and adding flowers to tea has been used since ancient times, which is not only beneficial to improve the taste of tea, but also because flowers and plants are natural food resources, rich in nutrients and various active substances. It’s just that the traditional flowers and herbs are brewed and drunk alone, and their taste and flavor are lacking. Some of them are too strong, and some have a bitter taste. After being properly compatible with tea, the flavor is unique and the he...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23F3/14
Inventor 吴浩人李敏袁勇
Owner HUNAN TEA GRP
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