A kind of soybean-based infant formula powder and preparation method thereof

An infant formula powder, soy-based technology, applied in dairy products, milk replacers, applications, etc., can solve the problems of lactose intolerance, inability to feed milk-based infant formula powder, etc.

Active Publication Date: 2011-12-21
广东东泰乳业有限公司
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Problems solved by technology

However, about 1%-2% of infants in my country suffer from milk protein allergy and 30% of infants suffer from lactose intolerance. These infants cannot be fed milk-based infant formula, and there is no soy-based infant on the market in my country Formula powder products, in ...

Method used

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Experimental program
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Embodiment Construction

[0024] A kind of preparation of soybean-based infant formula powder comprises the steps:

[0025] 1. Ingredients (weight ratio, the same below): 12kg soybean protein isolate, 24kg soybean powder, 10kg whey powder, 12 kg whole milk powder, 20.5 kg corn starch, 17 kg white sugar, 1.3kg calcium hydrogen phosphate, 0.7 AD calcium kg, fructo-oligosaccharide 0.4kg, galacto-oligosaccharide 0.5kg, soybean lecithin 0.4kg, zinc gluconate 0.04kg, ferrous gluconate 0.5kg, niacin 0.01kg, vitamin A 0.015kg, vitamin B 1 0.0015kg, Vitamin B 2 0.0015kg, vitamin C 0.008kg, docosahexaenoic acid 0.30kg, arachidonic acid 0.162kg and a-whey protein 0.162kg;

[0026] 2. Pulping: Mix the above materials, put them into the mixing tank according to the ratio of 1:10 powder and water for stirring and mixing, and the stirring time is 25-30 minutes to obtain the slurry;

[0027] C. Heating: the above-mentioned slurry is heated through a jacketed pot to make the temperature reach 58-62°C. If the slurr...

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Abstract

The invention relates to soybean-based infant formula powder and a preparation method thereof. The infant formula powder is mainly refined by using isolated soybean protein, soybean powder, whey powder, whole milk powder, corn starch, white granulated sugar, mineral substance and composite vitamin. In the preparation method, the isolated soybean protein is hydrolyzed by using phytase, so that thehydrolysis rate, the hydrolysis foaming force and the soaking duration of the isolated soybean protein are greatly improved; and after enzymolysis, the nutrition titer of soybean can be remarkably improved. The soybean-based infant formula powder is suitable for infants suffering from milk protein allergy and lactose intolerance, and is also suitable for normal infants.

Description

technical field [0001] The invention relates to the technical field of nutritional food for infants, in particular to a soy-based infant formula powder containing an active ingredient of soybean protein isolate and a preparation method thereof. The formula powder is suitable for infants and young children especially suffering from milk protein allergy and infants with lactose intolerance. Background technique [0002] Infancy is the fastest and most critical period of growth and development in a person's life. However, about 1%-2% of infants in my country suffer from milk protein allergy and 30% of infants suffer from lactose intolerance. These infants cannot be fed milk-based infant formula, and there is no soy-based infant on the market in my country For formula powder products, in order to solve the feeding problems of these infants, taking into account the nutritional balance and growth and development of infants, the research on soybean-based infant formula powder with ...

Claims

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Application Information

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IPC IPC(8): A23C11/06
Inventor 黄树杰巫志强袁凤娟
Owner 广东东泰乳业有限公司
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