Pig feed capable of improving disease resistance of pigs

Abstract

The invention discloses pig feed capable of improving disease resistance of pigs. The pig feed capable of improving the disease resistance of pigs is characterized by comprising, by weight, 50-60 parts of bran, 5-10 parts of rice bran, 12-18 parts of bean cakes, 3.2-3.8 parts of fish meal, 0.8-1.2 parts of bone meal, 3-8 parts of cushaw stems, 0.10-0.20 part of lysine, 0.10-0.20 part of glutamic acid, 0.3-0.5 part of salt, 1-3 parts of garlic, 1-3 parts of wrinkled giant hyssop, 3-5 parts of red dates, 0.5-1.0 part of polygala tenuifolia, 0.5-0.8 part of endothelium corneum gigeriae galli, 3-5 parts of dandelion, 0.05-0.15 part of multivitamin, 0.4-0.6 part of gunk and 3-5 parts of distillers' grains. The pig feed contains the agastache rugosus which can invigorate stomach and promote appetite of the pigs. The red dates and the polygala tenuifolia can soothe the nerves, enable the pigs to be settled, reduce activity of the pigs and physical output, and fatten as soon as possible. The garlic and the dandelion can invigorate stomach, sterilize, detoxify, improve immunity of the pigs, and reduce diseases and enotoxin of the pigs, and therefore the pig feed can improve meat quality ofthe pigs, and is environmental-friendly and safe.

Description

technical field [0001] The invention relates to a pig feed for increasing pig disease resistance, and belongs to the technical field of breeding feed. Background technique [0002] At present, the number of meat pigs in our country is constantly increasing, and people are more and more concerned about the nutritional value and safety factors of meat breeding pigs. Most of the pig feeds that increase the disease resistance of pigs in the prior art contain antibiotics. Long-term consumption Pork has many potential food safety hazards and even endangers human health. Therefore, it is urgent to provide a pig feed and a preparation method that does not add antibiotics and increases pig disease resistance. Contents of the invention [0003] The object of the present invention is to provide a kind of pig feed and preparation method thereof that can increase pig's disease resistance. [0004] The present invention adopts following technical scheme: [0005] A pig feed that i...

AI Technical Summary

Problems solved by technology

[0002] At present, the number of meat pigs in our country is constantly increasing, and people are more and more concerned about the nutritional value and safety factors of meat breeding pigs. Most of the pig feeds that increase the disease resistance of pigs in the prior art contain antibiotics. Long-term consumption Pork has many potential food safety hazards, and even endangers human health. Therefore, it is urgent to provide a pig feed and a preparation method that does not add antibiotics and increases pig disease resistance.